8.
AVAILABLE ACCESSORIES .......................................................................................................................................39
8.1
Key for copying the parameters..........................................................................................................................................................39
8.2
Serial adapter for RS485 network.......................................................................................................................................................40
8.2.1
General characteristics ...................................................................................................................................................................40
8.2.2
Installation......................................................................................................................................................................................41
8.2.3
Setting the operating parameters ....................................................................................................................................................41
8.2.4
Serial adapter parameters ...............................................................................................................................................................41
8.3
Additional HACCP module ................................................................................................................................................................43
8.3.1
General characteristics ...................................................................................................................................................................43
8.3.2
Installation......................................................................................................................................................................................43
8.3.3
8.3.4
Parameters - description .................................................................................................................................................................44
8.3.5
Parameters of the plug-in instrument..............................................................................................................................................44
8.3.6
HACCP module parameters ...........................................................................................................................................................44
8.3.7
8.3.8
Operating mode and alarm signals .................................................................................................................................................46
8.3.9
Cancelling the alarms .....................................................................................................................................................................47
9.
TECHNICAL SPECIFICATIONS .................................................................................................................................48
9.1
9.2
10.
DIMENSIONS ..................................................................................................................................................................50