Using The Electric Warming Drawer; Self Cleaning Oven - LG LRG30855ST Technical Service Manual

Sealed burner 30" gas range
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Using the Electric Warming Drawer

To Use the Warming Drawer:
1.
Touch the WARMING DRAWER pad. "Hot" and "1"
are lit on the display and "Set" begins to blink.
2.
On the number pad, press 1 for Low, 2 for
Medium or 3 for High. The display "1" changes
corresponding to the number pad selected.
3.
Touch the START pad. "Hot" and the number
remain lit. "Set" stops blinking.
To cancel the Warming Drawer:
Touch the WARMING DRAWER pad.
Note: Touching the CLEAR/OFF pad does not turn the
warming drawer off.
Number Pad
1
2
3
Notes: The warming drawer cannot be used during a
self-clean cycle.
The warming drawer has three settings: 1, 2 and
3. These settings maintain different temperature
levels in the warming drawer.
On some models, if using the oven at the same
time as the warming drawer, only the oven settings
will be displayed.
When Using the Warming Drawer
Always start with hot food. Do not use to heat cold
food other than crisping crackers, chips or dry cereal.
Do not line the warming drawer or pan with
aluminum foil. Foil is an excellent heat insulator
and will trap heat beneath it. This will upset the
performance of the drawer and could damage the
interior finish.
Allow approximately 25 minutes for the warming
drawer to preheat.
Do not put liquid or water in the warming drawer.
For moist foods, cover them with a lid or aluminum
foil.
For crisp foods, leave them uncovered.
Food should be kept hot in its cooking container or
transferred to a heat-safe serving dish.
Remove serving spoons, etc., before placing
containers in warming drawer.
Setting
Lo (pies)
Med (casseroles)
Hi (meats)
– 18 –

Self Cleaning Oven

Before a Clean Cycle
For the first self-clean cycle, we recommend venting
your kitchen with an open window or using a
ventilation fan or hood.
Remove the broiler pan, broiler grid, all cookware,
probe and any aluminum foil from the oven—they
cannot withstand the high cleaning temperatures.
Note: If your oven is equipped with nickel oven
shelves, remove them before you begin the self-clean
cycle.
Soil on the front frame of the range and outside the
gasket on the door will need to be cleaned by hand.
Clean these areas with hot water, soap-filled scouring
pads or cleansers such as Soft Scrub®. Rinse well
with clean water and dry.
Do not clean the gasket. The fiberglass material of
the oven door gasket cannot withstand abrasion. It is
essential for the gasket to remain intact. If you notice it
becoming worn or frayed, replace it.
Wipe up any heavy spill overs on the oven bottom.
Make sure the oven light bulb cover is in place and the
oven light is off.
IMPORTANT: The health of some birds is extremely
sensitive to the fumes given off during the self-
cleaning cycle of any range. Move birds to another
well ventilated room.
Note: Use caution when opening the oven after the
self-clean cycle has ended. The oven may still be hot.
How to Set the Oven For Cleaning
1.
Touch the SELF CLEAN pad.
2.
Using the number pads, enter the desired clean
time, if a time other than 4 hours 20 minutes is
needed. (Clean cycle time is normally 4 hours 20
minutes. You can change the clean time to any
time between 3 hours and 5 hours, depending on
how dirty your oven is.)
3.
Touch the START pad.
The door locks automatically. The display will show
the clean time remaining. It will not be possible to
open the oven door until the temperature drops
below the lock temperature and the LOCKED light
goes off.
The oven shuts off automatically when the clean cycle
is complete.
4.
When the LOCKED light is off, the door will be
unlocked.
(Continued next page)

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