How To Use; Getting Started; Preheating The Grill - George Foreman GR0143SQ Use And Care Book Manual

Grand champ extra value grill
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Product may vary slightly from what is illustrated.
1. Grill cover
2. Preheat indicator light (not shown)
3. Handle
4. Top grill plate
5. Bottom grill plate
† 6. Drip tray (Part # 21274)
† 7. Spatula (Part # 20147)
Note: † indicates consumer replaceable/removable parts
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how to Use

This product is for household use only.

GETTING STARTED

• Remove all packing material and, if applicable, any stickers from the product; remove and
save literature.
• Please go to www.prodprotect.com/applica to register your warranty; for additional
information, go to www.georgeforemancooking.com.
• Wash all removable parts and/or accessories as instructed in CARE AND CLEANING.
• Wipe grill plates with a damp cloth or sponge to remove any dust. Wipe dry with a soft cloth
or paper towel.
• Select a dry, level location where your grill will be used, leaving enough space between the
back of grill and wall to allow heat to flow without damage to cabinets and walls.
DRIP TRAY
Place the drip tray under the front sloped section of the grill.

PREhEATING ThE GRILL

1. Close cover on grill.
2. Unwind cord and plug into an outlet.
3. The preheat indicator light comes on to indicate the grill is heating.
4. When the selected temperature is reached, the preheat indicator light will go out.
Note: The preheat indicator light will turn on and off during cooking to indicate your desired
temperature is being maintained.
GRILLING
1. Using a pot holder, carefully open the preheated grill.
Note: The George Tough™ nonstick coating on the plates is designed to work without oil, butter
or cooking spray. If desired, you may use oil or butter. However, aerosol cooking spray should
never be used; chemicals that allow spray to come out of can build up on the surface of the
plates and reduce their efficiency.
2. Carefully place foods to be cooked on bottom grill plate. This grill accommodates up
to 8 servings.
Note: Do not overload grill.
3. Close the cover and allow food to cook for the selected time. If desired, use a kitchen timer.
Note: Note: Use suggested cooking times found in the GRILLING CHART on pages 6 and 7.
Important: Do not leave the appliance unattended during use.
4. Light pressure can be used on the handle to press and heat food to your liking.
Important: Do not use heavy pressure on the handle of the grill at any time.
5. After selected time, the food should be done. If you would prefer longer cooking, simply
follow the steps beginning at step 3.
6. Once cooking is complete, carefully open the grill cover using a pot holder.
7. Remove cooked food using plastic spatula provided.
Note: Always use silicone, heatproof plastic or wood utensils to avoid scratching nonstick
surface of grill plates. Never use metal spatulas skewers, tongs, forks or knives.
Important: heat continues to be ON until grill is unplugged.
8. Allow drip tray to cool before removing it from under grill. Wash and dry drip tray after
each use.
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