Test Dishes - Samsung BF64 Classic Series User Manual

test dishes

according to standard En 60350
Baking
The recommendations for baking refer to preheated oven.
Type of Food
Small Cake Baking Tray
Drippping tray +
Baking tray
Baking tin on Big grid
Fatless
Sponge Cake (Dark coated, ø 26 cm)
apple pie Big grid + Baking tray
+ 2 Springform cake
tins (Dark coated, ø
20 cm)
Big grid + 2
Springform cake tins
(Dark coated, ø 20 cm)
Grilling
Preheat empty oven for 5 minutes using the Large Grill function set to Max.
Type of Food
Big grid
White Bread
Toast
Beef Burgers Small grid + Drippping
tray (to catch
drippings)
_test dishes
Dish & Notes
Dish & Notes
Shelf Cooking
level Mode
3 Conventional
1 + 4 Convection
2 Conventional
1 + 3 Convection
1 Placed Conventional
diagonally
Shelf Cooking
level Mode
5 Large Grill
4/3 Large Grill
Temp. Cooking
(°C) time (min.)
160-180 15-25
150-170 20-30
160-180 20-30
170-190 80-100
170-190 70-80
Temp. Cooking
(°C) time (min.)
Max. 1st: 1-2
2nd: 1-1½
Max. 1st: 7-10
2nd: 6-9