Care And Cleaning; Cleaning The Accessories; Cleaning The Interior; Cleaning The Exterior - Zanussi ZMB 17 M Instruction Manual

ZMB 17 M

Care and cleaning

The oven must always be clean. Residue of food
from spill-overs or spatters will attract microwave
energy causing it to burn on. This could reduce the
efficiency of the oven and may cause bad odours.
Do not attempt to tamper with or make any adjust-
ments or repairs to any part of the oven. Repairs
should only be done by a qualified service technician.
Be sure the oven is off or the unit is unplugged befo-
re cleaning.

Cleaning the accessories

Clean them with mild detergent after removing them
from the cavity. Turntable support should be care-
fully handled.
CAUTION: The inside of the oven and turntable get
very hot, so do not touch them immediately after use.

Cleaning the interior

Always keep the inside of the oven clean. Wipe up
spillovers and food spatters immediately. Soil that is
allowed to remain on the oven walls, door seal and
door surface will absorb microwave energy, reduce
the efficiency of the oven, and possibly damage the
oven interior.
Use mild, liquid detergent, warm water and a soft,
clean cloth to remove soil. NEVER USE ABRASIVE
CLEANERS, COMMERCIAL OVEN CLEANERS
OR STEEL WOOL PADS ON ANY PART OF THE
MICROWAVE OVEN.
To loosen difficult soil, boil a cup of water in the
microwave oven for 2 or 3 minutes. NEVER USE A
KNIFE OR ANY UTENSIL TO REMOVE SOIL
FROM OVEN SURFACES.
To remove odours from the oven interior, boil a
cup of water plus 2 tablespoons of lemon juice for
5 minutes.

Cleaning the exterior

Open the oven door when cleaning the control panel.
This will prevent the oven from being turned on acci-
dentally. You should clean outside surfaces of the
oven with mild liquid detergent and water followed
by a wiping with clear water to remove any excess
detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on
kitchen cleaners can also be used. Never use abrasive
cleaners, scouring pads or harsh chemicals on outside
surfaces of your oven. To prevent damage to the wor-
king parts, do not allow water to seep into ventilation
openings.
34