Care And Cleaning - Zanussi ZM27T User Manual

ZM27T
The oven must always be clean. Residue of food
from spill-overs or spatters will attract microwave
energy causing it to burn on. This could reduce the
efficiency of the oven and may cause bad odours.
Do not attempt to tamper with or make any
adjustments or repairs to any part of the oven.
Repairs should only be done by a qualified service
technician.
Be sure the oven is off or the unit is unplugged before
cleaning.
Cleaning the accessories
(turntable and support)
Clean them with mild detergent after removing them
for the cavity. Turntable support should be carefully
handled. The inside of the oven and turntable get
very hot, so do not touch them immediately after use.
Cleaning the interior
Always keep the inside of the oven clean. Wipe up
spill-overs and food spatters immediately. Deposits
that are allowed to remain on the oven walls, door
seal and door surface will absorb microwave energy,
reduce the efficiency of the oven, and possibly
damage the oven interior. Use mild, liquid detergent,
warm water and a soft, clean cloth to remove
deposits from the base of the oven. For the side of
the oven use a soft damp cloth only, no liquids should
be used near the venting holes.
NEVER USE ABRASIVE CLEANERS,
COMMERCIAL OVEN CLEANERS OR STEEL
WOOL PADS ON ANY PART OF THE
MICROWAVE OVEN.
To loosen difficult deposits, boil a cup of water in the
microwave oven for 2 or 3 minutes.
NEVER USE A KNIFE OR ANY UTENSIL TO
REMOVE DEPOSITS FROM OVEN SURFACES.
To remove odours from the oven interior, boil a cup of
water plus 2 tablespoons of lemon juice for 5
minutes.

Care and cleaning

Cleaning the door seals
Wipe up spill-overs and food spatters immediately.
Deposits that are allowed to remain on the door
seals will absorb microwave energy, reduce the
efficiency of the oven, and possibly damage the oven
interior. You can only use mild, liquid detergent, warm
water and a soft, clean cloth to remove deposits from
the door seals.
Cleaning the exterior
Open the oven door when cleaning the control panel.
This will prevent the oven from being turned on
accidentally. You should clean outside surfaces of the
oven with mild liquid detergent and water followed by
a wiping with clear water to remove any excess
detergent. Dry with a soft cloth.
Spray-on window cleaners or all purpose spray-on
kitchen cleaners can also be used. Never use
abrasive cleaners, scouring pads or harsh chemicals
on outside surfaces of your oven. To prevent damage
to the working parts, do not allow water to seep into
ventilation openings.
21
U
English