Ice Cubes; Cooling Drinks - Miele K 2329 S Operating And Installation Instructions

Poultry It is particularly important to
observe food hygiene rules when
defrosting poultry. Do not use the liquid
from defrosted poultry. Pour it away and
wash the container it was in, the sink
and your hands. Danger of salmonella
poisoning!
Fruit should be defrosted at room
temperature in its packing, or in a
covered bowl.
Most vegetables can be cooked while
still frozen. Just put straight into boiling
water or hot fat. The cooking time is
slightly less than that of fresh
vegetables.
Never re-freeze partially or fully
defrosted food. Consume defrosted
food as soon as possible as it will
lose its nutritional value and spoil if
left for too long. Defrosted food may
only be re-frozen after it has been
cooked.
Freezing and storing food

Ice cubes

(with or without release button
depending on model)
^ Press down the release button on the
ice cube tray and fill the tray with wa-
ter. Any excess will flow out through
the outlet.
^ Now pull the release button up to
seal the ice cube tray. Place the tray
on the bottom of the freezer
compartment.
^ Once frozen, use a blunt instrument,
for example a spoon handle, to
remove the ice tray from the freezer
compartment.
^ Ice cubes can be removed easily
from the tray by twisting the tray
gently or by holding it under cold
running water for a short while.

Cooling drinks

If placing drinks in the freezer
compartment to cool them quickly,
make sure bottles are not left for
more than one hour as they could
burst.
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