LG MH6589URL Owner's Manual page 23

7. Auto steam function
Category Weight
Shellfish
0.1~0.6kg
Steam fish
0.2~0.6kg
Broccoli 0.2~0.6kg
Cauliflower
0.2~0.6kg
Carrot 0.2~0.8kg
Chicken
0.2~0.6kg
breasts
Utensil
Crisping pan, 1.Clean the food .
Steam plate, 2.Pour 300ml tap water into the crisping pan. Place the steam plate on the crisping pan.
Cover Place the prepared food on the steam plate in a single layer.
Cover with the steam cover.
Crisping pan,
1.Clean the food .
Steam plate,
2.Pour 300ml tap water into the crisping pan. Place the steam plate on the crisping pan.
Cover
Place the prepared food on the steam plate in a single layer.
Cover with the steam cover.
Crisping pan,
1.Clean vegetables and cut into similar sized pieces.
Steam plate,
2.Pour 300ml tap water into the crisping pan. Place the steam plate on the crisping pan.
Cover
Place the prepared food on the steam plate in a single layer. Cover with the steam cover.
Crisping pan,
Steam plate,
Cover
Crisping pan,
Steam plate,
Cover
1.Clean the food .
Crisping pan,
2.Pour 300ml tap water into the crisping pan. Place the steam plate on the crisping pan.
Steam plate,
Place the prepared food on the steam plate in a single layer.
Cover
Cover with the steam cover.
Instructions
23
GB