Frigidaire CFGS3035LS3 Installation Instructions Manual page 8

B. Thesurface burnershould lightwhengasisavailable
to thetop burner. E ach burner should lightwithin
four(4)seconds afterairhasbeenpurged from
supply lines. V isually c heck thatburner haslit.
c.Once theburner lights,thecontrol k nobshould be
rotatedout ofthe LITE position.
There areseparate i gnitiondevices f oreachburner. T ry
eachknobseparately untilallburner valves h avebeen
checked.
Adjust the "LOW" Setting of Surface
Burner Valves (see Figure 9)
a.Push inandturneachcontrol t o LITE untilburner
ignites.
b. Quickly t urn knobto LOWEST POSITION.
c.If burner goes out, readjust valve asfollows:
Reset control t o OFF. Remove t hesurface burner
control k nob,insert a thin-bladed s crew driverintothe
hollowvalve stemandengage theslottedscrew inside.
Flame sizecanbeincreased or decreased with the
turnof the screw. Adjust f lameuntilyoucanquickly
turn knobfromLITE to LOWEST POSITION without
extinguishing theflame.Flame should beassmall a s
possible w ithoutgoingout.
display s etting, theglowing igniter willgooff.Theburner
flame will go "out" in 20to 30seconds afterigniter goes
"OFF". T omaintain anygiven oven temperature, thiscycle
willcontinue aslongasthedisplay i ssetto operate.
Afterremoving a llpacking materials andliterature f rom
theoven:
a) Settheoven to BAKE at300%See Use &Care Guide
for operating i nstructions.
b) Within60seconds theovenburner s hould ignite.
Check forproper f lame, a ndallowthe burner t o cycle
once. R eset controls t ooff.
c) If yourmodel i sequipped w itha high-waist broiler,
setoven to broil.See Use &Care Guide foroperating
instructions.
d)Within60seconds thebroilburner s hould ignite. C heck
for proper f lame. R eset controls t o off.
L wer' Waist-High B urner
Oven Baffle _Air Shutter
( _-
Lower Oven Bottom
,4--Air Shutter (removable)
Figure 10
Figure 9
Operation of Oven Burners and Oven
Adjustments
10,5,1 Electric Ignition Burners
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks, and range has been connected to
electric power.
The oven burner is equipped with an electric control
system as well as an electric oven burner igniter. If your
model is equipped with a waist-high broil burner igniter,
it will also have an electric burner igniter. These control
systems require no adjustment. When the oven is set to
operate, current will flow to the igniter. It will "glow"
similar to a light bulb. When the igniter has reached
a temperature sufficient to ignite gas, the electrically
controlled oven valve will open and flame will appear
at the oven burner. There is a time lapse from 30 to 60
seconds after thermostat is turned ON before the flame
appears at the oven burner. When the oven reaches the
10,5,2 Air Shutter-Oven Burner
The approximate oven burner flame length is 1 inch
(distinct inner cone of blue flame).
To determine if the oven burner flame is proper, remove the
oven bottom and burner baffle and set the oven to bake at
300%
To remove the oven bottom, remove oven hold down
screws at rear of oven bottom. Pull up at rear, disengage
front of oven bottom from oven front frame, and pull the
oven bottom out of the oven. Remove burner baffle so that
burner flame can be observed.
If the flame is yellow, increase air shutter opening size (see
"2" in Figure 11). If the entire flame is blue, reduce the air
shutter opening size.
To adjust frame loosen lock screw (see "3" in Figure 11),
reposition air shutter, and tighten lock screw. Replace oven
bottom.