User Manual Before operating this equipment, read the instructions for usage and connection. Water/Steam Dispenser 08556000 Manufacturer of Espresso coffee machines since 1952 Ver.12-09/2012...
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WARNING RISK OF FIRE OR ELECTRIC SHOCK DO NOT OPEN WARNING. TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK. DO DOT REMOVE COVER (OR BACK) NO USER – SERVICEABLE PARTS INSIDE REPAIR SHOULD BE DONE BY AUTHORIZED SERVICE PERSONNEL ONLY...
RISK OF ELECTRIC SHOCK May cause injuries We ask you to carefully read this instruction manual before operating your new water/steam dispenser for the first time. Keep these instructions in a safe place where you can consult them when necessary.
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Manipulation Any internal manipulation of the dispenser, except that which is specifically described in this manual regarding cleaning processes, must be performed by an authorized service technician. Cleaning and preventive maintenance according to the frequency indicated for the machine or service technician is required.
General Description of the Water / Steam Dispenser 2.1 General Overview Water supply: Tap water Element wattage: 2,500 W Boiler capacity: 5 L. A = 360 mm B = 290 mm C = 480 mm Level indicator Verify the level indicator and empty the tray if necessary.
3.2 Installation Once the machine has been unpacked, the following steps should be performed: • Check that the electricity supply voltage is the same as that listed on the specification plate and in the machine’s documentation. • Place the machine on the workbench, and •...
Cleaning and Daily Care • Keep the machine in optimal conditions of cleanliness is a daily requirement for guaranteeing the necessary hygiene and good quality of the final beverage, as well as a longer service life for the machine. 4.1 Cleaning Keep the machine clean using a wet cloth or Practical Advice a sponge moistened with a soapy solution.