Cooking Recommendations; Cooking - Bosch Cooking Hob Operating Instructions Manual

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Cooking

recommendations
Triple flame
Rapid
Semi-rapid
Auxiliary
8
These recommendations are only intended as a guide
Very strong
Strong
Boiling, stewing, grilling,
browning off, paellas, oriental
food (wok)
Escalope, steak, omelette,
fried food
Steamed potatoes, fresh
vegetables, pasta
Stews, rice pudding, caramel.
Medium
Re-heating and keeping food
warm: prepared food,
pre-cooked food
Rice, white
Steaming:
sauce, ragout. fish,
vegetables.
Re-heating and keeping food
warm: pre-cooked food and
delicate stews.
Thawing and Making/melting:
slow boiling: butter,
pulses, fruit, chocolate,
frozen food
jelly
Slow

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