Tips; Freezing And Defrosting - The Easy Way - Bifinett KH 1106 Operating Instructions Manual

KH1106_Mikrowelle_EN.qxd

Tips

Freezing and defrosting – the easy
way ...
The microwave is the ideal appliance
for even and quick defrosting of deep-
frozen goods. The selection of power,
defrosting and standing times depend
on the nature and amount of food.
Microwaves always penetrate the food
from the outside to the inside. Therefore
particularly large items cannot be de-
frosted right to the middle, otherwise
the outer layers may begin to cook.
Correct defrosting begins with the
freezing process. Consider what you are
doing and freeze small, flat portions
suitable for your household. Consider
also the size of the various bowls
or plates on which you wish to defrost
the deep-frozen goods later in the
microwave.
In the following defrosting chart, several
foods are listed. You will find a so-called
"standing time" as well as details regar-
ding time and amount. This serves as a
temperature compensation time, in
which the remaining heat from the
defrosted layers is transferred to the still
frozen layers in the middle. During this
standing time, leave the deep-frozen
goods in the switched off microwave or
outside the appliance.
There may be deviations in the stated
values. These are caused by the different
factors of the foods.
24.11.2005 17:25 Uhr
Use the integrated defrosting functions.
See also the chapters "Defrosting by
weight" and "Defrosting by time".
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Seite 21
Type of food Rolls
Weight/quantity 50 g/ 2 pc
Defrosting time approx. 1 min
Standing time - -
Notes/tips
- -
Type of food Bread
Weight/quantity 500 g
Defrosting time 8 - 10 mins
Standing time 10 - 20 mins
Notes/tips
- -
Type of food Layer cake
Weight/quantity 400 - 800 g
Defrosting time 8 - 12 mins
Standing time 90 - 120 mins
only slightly defrost
Notes/tips
the
fancy cake
KH 1106