Helpful Hints And Tips - Electrolux ERC33220W User Manual

6 electrolux

HELPFUL HINTS AND TIPS

Hints for energy saving
• Do not open the door frequently or leave
it open longer than absolutely necessary.
• If the ambient temperature is high and
the Temperature Regulator is set to low
temperature and the appliance is fully
loaded, the compressor may run continu-
ously, causing frost or ice on the evapo-
rator. If this happens, set the Tempera-
ture Regulator toward warmer settings to
allow automatic defrosting and so a sav-
ing in electricity consumption.
Hints for fresh food refrigeration
To obtain the best performance:
• do not store warm food or evaporating
liquids in the refrigerator
• do cover or wrap the food, particularly if it
has a strong flavour
• position food so that air can circulate
freely around it
Hints for refrigeration
Useful hints:
Meat (all types) : wrap in polythene bags
and place on the glass shelf above the veg-
etable drawer.
For safety, store in this way only one or two
days at the most.
Cooked foods, cold dishes, etc..: these
should be covered and may be placed on
any shelf.
Fruit and vegetables: these should be thor-
oughly cleaned and placed in the special
drawer(s) provided.
Butter and cheese: these should be placed
in special airtight containers or wrapped in
aluminium foil or polythene bags to exclude
as much air as possible.
Milk bottles: these should have a cap and
should be stored in the bottle rack on the
door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigera-
tor.
Hints for temperature inside the fridge
• A suitable temperature inside the fridge is
approx. +5° C. It is normal with higher
temperature in the top of the fridge and
lower temperature in the lower part. If the
temperature regulator is set to a cold
temperature, the ambient temperature is
high or if the fridge is fully loaded the
compressor will run for a longer time.
This results in colder temperature in the
lower part of the fridge due to the cold air
that falls down. It may result in that food
with high water content start to freeze. If
too cold, change to a higher temperature
setting.
Important! Do not place any shelves
towards the water drain hole. This can
result in too cold temperatures.
• If you want to check the temperature of
food stored in the refrigerator, place a
glass of water centrally in the cabinet,
and put a proper thermometer with an
accuracy of +/– 1 °C into it. After 6 hours
the temperature can be monitored. The
measuring shall be performed under
steady-stated conditions (without chang-
ing the load).