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Electrolux EGG 9363 User Manual

Electrolux hob
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EGG 9363



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  Summary of Contents for Electrolux EGG 9363

  • Page 1 ..................... EGG 9363 EN HOB USER MANUAL...
  • Page 2: Table Of Contents

    9. ENVIRONMENT CONCERNS ..........14 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind.
  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION This appliance is suitable for the following • Always be careful when you move the appliance because it is heavy. Always markets: wear safety gloves. Before the installation and use of the ap- pliance, carefully read the supplied in- •...
  • Page 4: Gas Connection

    • Fats and oil when heated can release poles. The isolation device must have a flammable vapours. Keep flames or contact opening width of minimum 3 heated objects away from fats and oils when you cook with them.
  • Page 5: Product Description

    ENGLISH 1.4 Care and Cleaning 1.5 Disposal WARNING! WARNING! Risk of damage to the appliance. Risk of injury or suffocation. • Clean regularly the appliance to prevent • Contact your municipal authority for in- the deterioration of the surface material. formation on how to discard the appli- ance correctly.
  • Page 6: Helpful Hints And Tips

    Always light the burner before you WARNING! put cookware. Do not keep the control knob pushed for more than 15 sec- To light the burner: onds. If the burner does not light after Turn the control knob counterclock- 15 seconds, release the control...
  • Page 7: Care And Cleaning

    ENGLISH • When the liquid starts to boil, turn down WARNING! the flame to barely simmer the liquid. Make sure pot handles do not Use cookware with diameters applicable protrude over the front edge of to the size of burners. the cooktop and that pots are centrally positioned on the rings in Burner...
  • Page 8: Periodic Maintenance

    The stainless steel can become tarnished At the end rub the appliance dry if it is too much heated. Refer to this you with a clean cloth. must not cook with potstones, earthen- ware pans or cast iron plates. Do not use 5.1 Cleaning of the spark plug...
  • Page 9: Installation

    ENGLISH These data are necessary to help you 6.1 Labels supplied with the quickly and correctly. These data are accessories bag available on the supplied rating plate. Stick the adhesive labels as indicated be- • Model description ....low: • Product number (PNC) ....•...
  • Page 10: Injectors Replacement

    10 of 100 cm² is required. If it is installed in a room of volume between 5 m³ and 10 m³ an air vent of effective area of 50 cm² is required, while if the volume exceeds 11 m³ no air vent is required.
  • Page 11: Electrical Requirements

    ENGLISH of gas you use (see table in "Techni- • Do not pull the mains cable to discon- cal Information" chapter). nect the appliance. Always pull the mains plug. Assemble the parts, follow the same procedure backwards. • Do not connect the appliance with an extension cable, an adapter or a multi- Replace the rating plate (it is near the ple socket.
  • Page 12 12 The current regulations let only a qualified electrician or a compe- tent person to replace the mains cable. Do not try to replace it if you are not qualified to do that. 7.6 Replacement of the connection cable To replace the connection cable use only H05V2V2-F T90 or equivalent type.
  • Page 13: Possibilities For Insertion

    ENGLISH 7.8 Possibilities for insertion Kitchen unit with oven The hob recess dimensions must obey Kitchen unit with door the indication and the kitchen unit must be equipped with vents to let a continu- The panel installed below the hob must ous supply of air.
  • Page 14: Environment Concerns

    14 Burner Ø By-pass in By-pass diameters 1/100 mm Burner Ø By-pass in Rapid 1/100 mm Triple Crown Auxiliary Semi-rapid Gas burners NORMAL POWER NOR- DUCED NATURAL GAS LPG (Butane/Propane) POW- G20 (2H) 20 G30/G31 (3+) 28-30/37 POWER mbar...
  • Page 15 ENGLISH...
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