Dear Customer, Please read these user instructions carefully and keep them to refer to later. Please pass the user instructions on to any future owner of the appli- ance. The following symbols are used in the text: Safety instructions Warning! Information that affects your personal safety. Important! Information that prevents damage to the appliance.
Operating Instructions 1 Safety instructions Please comply with these instructions. If you do not, any damage re- sulting is not covered by the warranty. This appliance conforms with the following EU Directives: – 73/23/EEC dated 19.02.1973 Low Voltage Directive – 89/336/EEC dated 03.05.1989 EMC Directive inclusive of Amending Directive 92/31/EEC –...
Safety during use • Remove stickers and film from the glass ceramic. • There is the risk of burns from the appliance if used carelessly. • Cables from electrical appliances must not touch the hot surface of the appliance or hot cookware. •...
Description of the Appliance Cooking surface layout Singlecooking zone Single cooking zone 1200W 1800W Hob Cooking Zone Control Knobs Single cooking zone Residual heat Singlecooking zone 1800W indicator 1200W Assignment of control knobs...
Control Knobs The cooking power can be set anywhere between level 1 and 9. lowest power highest power Off position Residual heat indicator The residual heat indicator lights up, as soon as the corresponding cooking zone is hot. Danger! Risk of burns from residual heat. After being switched off, the cooking zones need some time to cool down.
Operating the appliance When a cooking zone is switched on, it may hum briefly. This is a char- acteristic of all ceramic glass cooking zones and does not impair either the function or the life of the appliance. Setting the heat setting Heat setting Ring control knob Knob setting...
Tips on Cooking and Frying Information on acrylamides According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much. Cookware •...
Examples of cooking applications The information given in the following table is for guidance only. Heat Cooking- Cooking set- suitable for Tips/Hints process time ting Residual heat, Off posi- tion Keeping Keeping cooked foods food as required Cover warm warm Hollandaise sauce, Melting melting butter, chocolate,...
Cleaning and Care Take care! Risk of burns from residual heat. Warning! Sharp objects and abrasive cleaning materials will damage the appliance. Clean with water and washing up liquid. Warning! Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. Cleaning the appliance after each use 1.
What to do if … Problem Possible cause Remedy The cooking zones are not The desired heat setting is Set the heat setting. functioning. not set. The fuse in the house’s Check the fuse. electrical wiring (fuse box) If the fuses trip a number has been tripped.
Installation Instructions Safety instructions The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accord- ance with the regulations, etc.) Installation may only be carried out by a qualified electrician. The minimum distances to other appliances and units are to be ob- served.
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A device must be provided in the electrical installation which allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm. Suitable isolation devices include line protecting cut-outs, fuses (screw type fuses are to be removed from the holder), earth leakage trips and contactors.
Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instruc- tions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners.
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