DeLonghi MW 605 Operating Instructions Manual page 20

MW605GB 18-02-2002
U S I N G T H E C O M B I N E D M I C R O WAV E + G R I L L F U N C T I O N T O C O O K
This setting is ideal for all those dishes which have to be "au gratin" or must be given a certain colour.
You must keep the following in mind.
• Do not spunkle with seasonings in general (use only 1/2 cup of water to keep meat tender).
• Turn roasts and large cuts of meat over when they are half-cooked.
• If, while the cooking is in progress, the top surface of the foodstuff is sufficiently browned before
the set time has elapsed, push the Start/Clear button (10) to re-set the time remaining for
microwaves only. To check on the progress of the cooking itself, open the oven door. Always be
careful to wear padded gloves made for oven use because the heating element is hot. The act of
opening the door will interrupt the operations of both the microwaves and the grill. To resume the
cooking, all you have to do is close the oven door and push the Start button (16).
• In cooking with the combined grill function, do not pre-heat the oven and do not operate the oven
if there are no foodstuffs in it.
Cooking times
Type
• Lasagne
• Gnocchi alla
romana
• Well-seasoned
macaroni
• Cauliflower in
bechamel sauce
• Tomatoes au gratin
• Stuffed peppers
• Aubergine alla
parmigiana
• Roast potatoes
• Potatoes au gratin
• Roasts (pork, beef)
• Meat loaf
These instructions do not refer
to test C of IEC regulation 705
which is represented in the
table on page 2 and 46
• Whole chicken
• Skewered meat
• Lamb
• Turkey (pieces)
• Duck
( )
These indications are suitable for carrying out the minced meat defrosting test in accordance with IEC
*
regulation 705, par. 17.3 Test D. Further indications, also regarding other performance tests in
accordance with IEC regulation 705, are shown in the table on page 2
( ) Puncture the skin with a fork to let the fat seep out. These indications are suitable for carrying out the
**
cooking tests in accordance with IEC regulation 705, par. 17.3 Test F. Further indications, also
regarding other performance tests in accordance with IEC regulation 705, are shown in the table on
page 2
11:33 Pagina 49
Power
Quantity
levels
1100 gr 5
600 gr "
1500 gr "
1000 gr "
800 gr 3
1400 gr
5
1300 gr
"
4
750 gr
1100 gr 5
2
1000 gr
800 gr 3
1200 gr
4
600 gr
3
1000 gr
"
1000 gr
"
1500 gr
"
Times to be
Notes
set (minutes)
11+
Times required with uncooked
microwave
9
pasta. If pasta is pre-cooked, cook
only
in combined grill function until
desired au gratin grade is obtained
14
Avoid excessive melting.
The pasta should first be
11
partly boiled.
18
Times required with 500 gr.
of raw cauliflower. If pre-
boiled, cook in combined grill
function until desired au
gratin grade is obtained.
20
The tomatoes should all be
of the same size.
20
Short wide peppers are
best.
14
The aubergine may first be
fried or grilled.
30
Stir 2 or 3 times.
( )
23
*
55 Turn at the halfway point. Turn
after 35'-40'.
20
Mix together 500 grams of
ground beef, eggs, ham, bread
crumbs, etc. Turn at the halfway
point.
40
( )
**
20
Turn at the halfway point.
40
Turn at the halfway point.
45
Turn at the halfway point.
50
Turn at the halfway point
MICROWAVE
+ GRILL
Standing time
(minutes)
5
5
5
5
5
5
5
5
5
10
10
10
10
10
10
10
49