DeLonghi CKS420 Instructions Manual
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DeLonghi CKS420 Instructions Manual

DeLonghi CKS420 Instructions Manual

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GB
28-08-2003
13:50
Pagina 1
Slow Cooker
CKS420

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Summary of Contents for DeLonghi CKS420

  • Page 1 28-08-2003 13:50 Pagina 1 Slow Cooker CKS420...

  • Page 2: Description Of Appliance

    Power indicator light serving temperature ON/OFF button COOK TIME button Turn power on or off Sets the time 4 or 6 HRS for HIGH power cooking 8 or 10 HRS for LOW power cooking Slow Cooker CKS420...

  • Page 3: Using Your Slow Cooker

    6. Push the ON/OFF button to confirm the cooking time and the appliance will start. If you want to change the cooking time, push the ON/OFF button and repeat point nr.5. 7. When the cooking time is completed, the slow cooker will Slow Cooker CKS420...

  • Page 4: Warm Setting

    It is not a cooking setting and should only be used after first cooking on the Low or High setting. It is not recommended to keep food on the Warm setting for more than 4 hours. Slow Cooker CKS420...

  • Page 5: A Beginner's Guide To Slow Cooking

    Note:These times are approximate.They can vary depending on ingredients and quantities in recipes. Traditional recipe time Slow cooker recipe time 13-30 minutes 4-6 hours on Low setting 60 minutes 6-8 hours on Low setting 1-3 hours 8-12 hours on Low setting Slow Cooker CKS420...
  • Page 6 Lamb shanks, drumsticks (frenched shanks) neck chops, best neck chops, boned out forequarter or shoulder. Veal Diced leg, shoulder/forequarter chops and steaks, neck chops, knuckle (osso bucco). Pork Leg steaks, diced belly, diced shoulder, boneless loin chops. Slow Cooker CKS420...
  • Page 7 Suitable cuts for roasting Beef Blade, rump, rib roast, sirloin, fresh silverside, topside. Lamb Leg, mid loin, rack, crown roast, shank, shoulder, mini roasts. Veal Leg, loin, rack, shoulder/forequarter. Pork Loin, neck, leg, remove skin and fat, racks. Slow Cooker CKS420...

  • Page 8: Pot Roasting

    After soaking, drain and place in the Slow cooker and cover with sufficient water to reach double their volume. Cook beans on the High setting for 2-4 hours or until tender. Pre-soaked beans and pulses will cook a little faster. Slow Cooker CKS420...
  • Page 9 Place water or liquids into the plastic housing of the Slow cooker. • Immerse the base, cord or plug of the Slow cooker in water. • Touch hot surfaces with bare hands, always use the cool touch handles. Slow Cooker CKS420...

  • Page 10: Care And Cleaning

    • The plastic housing can be wiped over with a soft damp cloth and then dried thoroughly. Do not immerse plastic housing or power cord in water or any other liquid as this may cause electrocution. Slow Cooker CKS420...

  • Page 11: Important Safeguards

    It is advisable that a safety switch with a rated residual operating current not exceeding 30 mA be installed in the electrical circuit supplying the appliance. See your electrician for professional advice. Slow Cooker CKS420...

  • Page 12: Electrical Requirements

    Only 13amp replacement fuses which are asta approved to B.S. 1362 should be fitted. This appliance conforms to the Norms EN 55014 regarding the suppression of radio interference. warning - this appliance must be earthed Slow Cooker CKS420...
  • Page 13 Low setting for approx. 8-12 hours (or on the High setting for approx. 4-6 hours). 45 minutes before serving add the pasta shells and parsley. Adjust the seasoning if necessary and sprinkle with parmesan cheese. Serve with crusty french bread. Slow Cooker CKS420...

  • Page 14: Lentil Soup

    Cover with the lid and cook on the Low setting for approx. 12-16 hours (or on the High setting for approx. 6-8 hours). Cool and liquidise the soup and then reheat in a pan on the hob.Thicken it with the flour. Slow Cooker CKS420...
  • Page 15 Cover with the lid and cook on the Low setting for approx. 8-14 hours (or on the High setting for approx. 4-7 hours). Slow Cooker CKS420...
  • Page 16 5-8 hours). Just before serving beat together the egg yolk and cream. Beat in a few tablespoons of hot sauce mix well togeth- er. Pour this mixture into the slow crock pot and stir until the sauce thickens. Slow Cooker CKS420...
  • Page 17 High setting for approx. 4-6 hours). Remove the bouquet garni and lemon half an hour before serving. Pour the liquid into a pan. Blend the cornflour with the milk and pour into the pan. Stir well and leave to thicken. Slow Cooker CKS420...
  • Page 18 (or on the High setting for approx. 4 hours). Before serving stir well to mix the meat and vegetables. Note: If you wish to prepare this recipe without pre-browning put the vegetables at the bottom of the Slow cooker to ensure thor- ough cooking. Slow Cooker CKS420...

  • Page 19: Chicken Curry

    Place the lid onto the slow cooker. Cook on the Low setting for approx. 8-14 hours (or on the High setting for approx. 4-7 hours). At the end of the cooking time it may be necessary to thicken the sauce. Slow Cooker CKS420...
  • Page 20 Place the lid into the slow cooker. Cook on the Low setting for approx. 8-16 hours (or on the High setting for approx. 4-8 hours). Before serving remove the bay leaf and sprinkle with parsley. Slow Cooker CKS420...

  • Page 21: Chilli Con Carne

    Place lid on the slow cooker. Cook on the Low setting for approx. 6-14 hours (or on the High setting for approx. 3-7 hours) One hour before serving add the kidney beans. Serve with boiled rice or baked potatoes. Slow Cooker CKS420...

  • Page 22: Bolognese Sauce

    Place the lid on the pot and cook on the Low setting for approx. 8-16 hours (or on the High setting for approx. 4-8 hours). Just before serving swirl the cream or yoghurt into the goulash. Slow Cooker CKS420...
  • Page 23 Place crock pot into the base unit. Cook on the Low setting for approx. 8-14 hours (or on the High setting for approx. 4-7 hours). Remove bay leaves before serving. Slow Cooker CKS420...
  • Page 24 Bring to a simmer.Transfer all the ingredients to the crock pot and place into the slow cooker base. Place the lid onto the crock pot. Cook on the Low setting for approx. 10-16 hours (or on the High setting for approx. 5-8 hours). Slow Cooker CKS420...
  • Page 25 Cover with the lid and cook on the Low setting for approx. 10-16 hours (or on the High setting for approx. 5-8 hours). If the sausages contain a lot of fat, any excess can be removed from the surface of the finished dish with kitchen paper. Slow Cooker CKS420...

  • Page 26: Rice Pudding

    (or on the High setting for approx. 5-7 hours).Transfer the fruit to a serving dish and allow to cool. Cool the fruit first before putting into a cut-glass dish. Stir in the cointreau and serve chilled. Slow Cooker CKS420...
  • Page 27 28-08-2003 13:50 Pagina 27 258IDL 08.03...

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