Recipes For Auto Cook Menus - Husqvarna QN 4040 Instruction Book

RECIPES FOR AUTO COOK MENUS

FISH FILLET WITH SAUCE (A2-1)
Fish fillet with piquant sauce
Ingredients
0,5 kg (1) 1,0 kg (2) 1,5 kg (3)
175 g 350 g 525 g
50 g 100 g 150 g
5 g 10 g 15 g
15 g 30 g 45 g
1 tsp 1-2 tsp 2-3 tsp red wine vinegar
250 g 500 g 750 g
FISH FILLET WITH SAUCE (A2-1)
Fish fillet with curry sauce
Ingredients
0,5 kg (1) 1,0 kg (2) 1,5 kg (3)
250 g 500 g 750 g
50 g 100 g 150 g
200 g 400 g 600 g
GRATIN (A2-2)
Spinach gratin
Ingredients
0,5 kg (1) 1,0 kg (2) 1,5 kg (3)
150 g 300 g 450 g
15 g 30 g 45 g
150 g 300 g 450 g
35 g 75 g 110 g
50 g 100 g 150 g
1 2 3
40 g 75 g 115 g
GRATIN (A2-2)
Potato-courgette-gratin
Ingredients
0,5 kg (1) 1,0 kg (2) 1,5 kg (3)
200 g 400 g 600 g
115 g 230 g 345 g
75 g 150 g 225 g
1 2 3
1 / 2 1 2
40 g 80 g 120 g
10 g 20 g 30 g
canned tomatoes (drained)
corn
chilli sauce
onion (finely chopped)
mustard, thyme, cayenne pepper
fish fillet
salt
fish fillet
salt
banana (sliced)
ready-made curry sauce
leaf spinach (
defrosted, drained
)
onion (finely chopped
salt, pepper, nutmeg
boiled potatoes (sliced)
cooked ham (diced)
crème fraîche
eggs
grated cheese
paprika powder
boiled potatoes (sliced)
courgette (finely sliced)
crème fraîche
eggs
clove of garlic (crushed)
salt, pepper
feta cheese (diced)
sunflower kernel
paprika powder
Preparation
1. Mix ingredients for the sauce.
2. Place the fish fillet in a gratin dish with the thin
ends toward the centre and sprinkle with salt.
3. Spread the sauce on the fish fillet.
4. Cover with microwave cling film and cook on
AUTO COOK 2 (A2-1), "Fish Fillet with
Sauce".
5. After cooking, let stand for approx. 2 minutes.
Preparation
1. Place the fish fillet in a gratin dish with the thin
ends toward the centre and sprinkle with salt.
2. Spread the banana and the ready-made curry
sauce on the fish fillet.
3. Cover with microwave cling film and cook on
AUTO COOK 2 (A2-1), "Fish Fillet with
Sauce".
4. After cooking, let stand for approx. 2 minutes.
Preparation
1. Mix together the leaf spinach with the onion
and season with salt, pepper and nutmeg.
2. Grease the gratin dish. Place alternate layers of
potato slices, diced ham and spinach in the
)
dish. The top layer should be spinach.
3. Mix the eggs with crème fraîche, add salt and
pepper and pour over the vegetables.
4. Cover the gratin with the grated cheese,
sprinkle with paprika powder and cook on
AUTO COOK 2 (A2-2), "Gratin".
5. After cooking, let stand for 5-10 minutes.
Preparation
1. Grease the gratin dish and place alternate
layers of potato slices and courgette in the dish.
2. Mix the eggs with crème fraîche, season with
salt, pepper and garlic and pour over the
vegetables.
3. Crumble the feta cheese and sprinkle over the
gratin.
4. Finally sprinkle the gratin with sunflower kernel
and paprika powder and cook on AUTO
COOK 2 (A2-2), "Gratin".
5. After cooking, let stand for 5-10 minutes.
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