Care And Cleaning - Electrolux EHP60010I User Manual

6 electrolux
Energy saving
• If possible, always put the lids on the
cookware.
• Put cookware on a cooking zone be-
fore you start it.
• Stop the cooking zones before the
end of the cooking time to use residual
heat.
Heat
set-
ting
1 Keep cooked foods warm
1-3 Hollandaise sauce, melt: butter, choco-
late, gelatine
1-3 Solidify: fluffy omelettes, baked eggs
4-6 Simmer rice and milkbased dishes, heat-
ing up ready-cooked meals
4-6 Steam vegetables, fish, meat
5-7 Steam potatoes
5-7 Cook larger quantities of food, stews and
soups
8-9 Gentle fry: escalope, veal cordon bleu,
cutlets, rissoles, sausages, liver, roux,
eggs, pancakes, doughnuts
10-11 Heavy fry, hash browns, loin steaks,
steaks
11-12 Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips
Information on acrylamides
Important! According to the newest
scientific knowledge, if you brown food
(specially the one which contains starch),

Care and cleaning

Clean the appliance after each use.
Always use cookware with clean bottom.
Warning! Sharp objects and abrasive
cleaning agents will damage the
appliance.
For your safety, do not clean the appli-
ance with steam blasters or high-pres-
sure cleaners.
Scratches or dark stains on the glass
ceramic have no effect on how the ap-
pliance operates.
Use to:
• The bottom of pans and cooking
zones must have the same dimen-
sion.
Examples of cooking applications
The data in the table is for guidance only.
Time
as re- Cover
quired
5-25 min Mix occasionally
10-40 Cook with a lid on
min
25-50 Add at least twice as much liquid as
min rice, stir milk dishes part way through
20-45 Add a few tablespoons of liquid
min
20-60 Use max. ¼ l water for 750 g of po-
min tatoes
60-150 Up to 3 l liquid plus ingredients
min
as re- Turn halfway through
quired
5-15 min Turn halfway through
acrylamides can pose a health risk. Thus, we
recommend that you cook at the lowest
temperatures and do not brown food too
much.
Removing the dirt:
1. – Remove immediately: melting plas-
tic, plastic foil, and food containing
sugar. Use a special glass ceramic
scraper. Put the scraper on the glass
ceramic surface at an acute angle and
slide the blade on the surface.
– Stop the appliance and let it cool
down before you clean: limescale
rings, water rings, fat stains, shiny met-
allic discolorations. Use a special
cleaner for glass ceramic or stainless
steel.
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