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Kenwood kMix KMX50 series Instructions Manual

Kenwood kMix KMX50 series Instructions Manual

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KMX50 series

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Summary of Contents for Kenwood kMix KMX50 series

  • Page 1 KMX50 series...
  • Page 2 Children should be supervised to ensure that they do not play ● with the appliance. Only use the appliance for its intended domestic use. ● Kenwood will not accept any liability if the appliance is subject to improper use, or failure to comply with these instructions.
  • Page 3 Kenwood kitchen machine before plugging in Make sure your electricity supply is the same as the one shown on ● the underside of your machine. important - UK only The wires in the cord are coloured as follows: ●...
  • Page 4 the mixer the mixing tools and some of their uses beater For making cakes, biscuits, pastry, icing, fillings, éclairs and ● mashed potato. whisk For eggs, cream, batters, fatless sponges, meringues, ● cheesecakes, mousses, soufflés. Don’t use the whisk for heavy mixtures (eg creaming fat and sugar) –...
  • Page 5 the mixer points for bread making important Never exceed the maximum capacities below - you will overload ● the machine. To protect the life of the machine always allow a rest of 20 minutes ● between loads. If you hear the machine labouring, switch off, remove half the dough ●...
  • Page 6: Troubleshooting

    to fit and use your splashguard 1 Raise the mixer head until it locks. 2 Fit the bowl onto the base. 3 Push the splashguard onto the underside of the mixer head until fully located. The hinged section should be positioned as shown. 4 Insert required tool.
  • Page 7 ● servicing or repairs (in or out of guarantee) ● call Kenwood Customer Care on 023 9239 2333. Have your model number ready - it’s on the underside of the mixer. spares and attachments ● call 0870 2413653.
  • Page 8 recipe royal icing 3 egg whites 775g/1lb 11oz of icing sugar 1 Add the three egg whites to the bowl 2 Fit the beater. On speed 1 gradually add half of the icing sugar over a period of approximately 1min. 3 Increase the speed to 2 and gradually add the remaining icing sugar over a period of approximately 1min.
  • Page 9 Kenwood Limited, New Lane, Havant, Hampshire PO9 2NH, UK www.kenwoodworld.com 18362/2...