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Broil
•
Place the flat wire rack (G) in the upper guide.
•
Turn the function selector knob (D) to the BROIL position.
•
If your oven features the broil rack (Q): place the food
to be grilled on the broil rack (Q) inserted on the bake pan
(H), and place them together on the flat wire rack (G).
•
If your oven does not feature the broil rack (Q): place
Program
Pork chops (2)
Hot dogs (3)
Hamburgers (2)
Sausages (4)
Kebabs 500 g/1.1 lb
Cooking on 2 levels at the same time with the con-
vection oven (only on some models)
The convection oven function allows different foods to be coo-
ked at the same time, placed on 2 levels.
The heat provided by the 2 heating elements, is distributed in-
side the oven by the air, circulated by the fan.
In this way, the heat reaches every part of the oven uniformly
and quickly; the air inside the oven is very dry, preventing the
mixing of flavors.
top heating element
bottom heating element
To cook two dishes at the same time, simply observe these sim-
ple general rules.
1. The cooking times for recipes cooked at the same time are
higher than the times when cooked alone.
10
Thermostat
Times
knob
TOAST/BROIL
26 min.
20 min.
"
25 min.
"
26 min.
"
26 min.
"
the food directly on the flat wire rack (G) (the bake pan (H)
must be placed over the bottom heating element, to catch
any fat that drips).
•
Close the door.
•
Turn the Timer knob (B) to the "ON" position.
•
When cooking is completed, turn the Timer knob (B) ma-
nually to the "OFF" position.
Wire rack
position
upper
Turn after 14 minutes.
Turn after 11 minutes.
"
Turn after 13 minutes.
"
Turn after 14 minutes.
"
Turn after 8, 15 and 21 minutes.
"
2. Around halfway through cooking, change the position
of the 2 bake pans, placing the top one on the lower wire
rack and vice-versa.
In addition, turn the bake pans half-way around.
Note: the wire racks must be positioned as shown in the
figure to the side.
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