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MICROWA VE OVEN
KOR-1A7Q
OPERATING
INSTRUCTIONS
Before operating this oven, please read these instructions completely.

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Summary of Contents for Daewoo KOR-1A7Q

  • Page 1 MICROWA VE OVEN KOR-1A7Q OPERATING INSTRUCTIONS Before operating this oven, please read these instructions completely.
  • Page 2: Table Of Contents

    TABLE OF CONTENTS PRECAUTIONS PRECAUTIONS TO AVOID POSSIBLE TO AVOID EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ......1 IMPORTANT SAFETY INSTRUCTIONS ..2 POSSIBLE ARCING ............3 GROUNDING INSTRUCTIONS ..... 4 EXPOSURE TO SAFETY PRECAUTIONS ......4 EXCESSIVE INSTALLATION ........6 CARE OF YOUR M.W.O ......
  • Page 3: Important Safety Instructions

    IMPORTANT is necessary when used by children. 8. Do not operate this appliance if it has a damaged cord or plug, if it is not working SAFETY properly, or if it has been damaged or dropped. INSTRUCTIONS 9. This appliance should be serviced only by qualified service personnel.
  • Page 4: Arcing

    18. Keep the waveguide cover clean at all WARNING: times. Wipe the oven interior with a soft This equipment generates and uses ISM damp cloth after each use. If you leave frequency energy and if not installed and used grease or fat anywhere in the cavity it may properly, that is in strict accordance with the overheat, smoke or even catch fire when manufacturer’s instructions, may cause...
  • Page 5: Grounding Instructions

    USING AN ADAPTER GROUNDING Due to potential safety hazards, we strongly INSTRUCTIONS recommend against the use of an adapter plug. However, if the still elect to use an adapter, where local codes may permit, a This appliance must be grounded. In the TEMPORARY CONNECTION may be event of an electrical short circuit, the made to a properly grounded two prong wall...
  • Page 6 AVOID inserting nails, wire, etc. through It is better to UNDERCOOK RATHER any holes in the unit while operating the THAN OVENCOOK foods. If food is oven. Never insert a wire, nails or any other undercooked, it can always be returned to metal object through the holes on the cavity the oven for further cooking.
  • Page 7: Installation

    INSTALLATION CARE OF YOUR M.W.O Examine the oven after unpacking. Turn the oven off before cleaning. Check for damage such as a misaligned Keep the inside of the oven clean. When door, broken door or dent in the cavity. food spatters or spilled liquids adhere to If any damage is visible, DO NOT INSTALL, oven walls, wipe with a damp cloth.
  • Page 8: Operation Procedure

    OPERATION PROCEDURE HOW TO USE YOUR MICROWAVE OVEN SAFELY This section includes useful information about oven operation. Although your oven is provided with safety 1. Plug power supply cord into a standard 3- features, it is important to observe the pronged 15 Amp, 230V AC 50Hz power following: outlet.
  • Page 9: Features Diagram

    FEATURES DIAGRAM Display Cooking time, power level indicators and Def. Timer Lock present time are displayed. 1. Bread 2. Soup Auto 3. Baked Potato Cook One touch 4. Fresh Vegetable 5. Frozen Vegetable Used to cook or reheat Dish Frozen specific quantities of food.
  • Page 10: How To Set The Oven Controls

    1. Touch Auto Defrost pad. HOW TO SET THE <The WEIGHT DEFROST indicator lights and “0.0” is displayed and the lb OVEN CONTROLS indicator starts blinking.> 2. Touch number pads for the desired defrosting weight. SETTING THE CLOCK <The display will show what you touched.>...
  • Page 11 When you touch Start pad, the TIME DEFROST indicator starts blinking to show COOKING IN TWO STAGES the oven is in the TIME DEFROST mode. The display counts down the time to show you how For the best result, some recipes call for one much defrosting time is left in the TIME power level for a certain length of time and DEFROST mode.
  • Page 12: Weight Defrosting And Cooking In Two Stages

    blinking to show you that the oven is in WEIGHT DEFROST mode. When the oven WEIGHT DEFROSTING AND beeps, turn over, break a part and redistribute at a COOKING IN TWO STAGES beep. At the end of WEIGHT DEFROST mode, the oven will beep and start stage one.
  • Page 13 Note : AUTO START can be used for time * POPCORN* cooking, if clock is set. If the oven door is 1. Touch Popcorn pad once for 3.5 oz or opened after programming AUTO START, it twice for 1.75 oz. is necessary to touch the START pad so that <When you touch Popcorn pad, “3.5”...
  • Page 14 * BEVERAGE * * FRESH VEGETABLE * 1. Touch Beverage pad once for 1 cup, 1. Touch Fresh Vegetable pad once for 8 twice for 2 cups or three times for 3 cups. oz of fresh vegetable twice for 12 oz of <When you touch Beverage pad once, fresh vegetable.
  • Page 15: To Stop The Oven While The Oven Is Operating

    Wattage output chart CHILD SAFETY LOCK • The power-level is set by pressing the Power pad. The chart shows the display, The safety lock prevents unwanted oven the power level and the percentage of operation such as by small children. To set, power.
  • Page 16: Specifications

    SPECIFICATIONS 230V ~50HZ SINGLE PHASE WITH POWER SUPPLY GROUNDING 60HZ, AC. POWER CONSUMPTION 1400 W MICROWAVE OUTPUT POWER 1000 W, FULL MICROWAVE POWER (IEC 705) FREQUENCY 2,450 MHZ OUTSIDE DIMENSIONS W539 X D431 X H300 mm CAVITY DIMENSIONS W354 X D373 X H228 mm NET WEIGHT APPROX.
  • Page 17: Cooking Guide

    COOKING UTENSILS Utensils should be checked to ensure that they are suitable for use in microwave ovens. Microwave energy is produced by high frequency radio waves. They are reflected from metal, but will pass through most cooking utensils without heating them. As the waves come into contact with the food, they are converted into heat energy.
  • Page 18: Before You Call For Service

    BEFORE YOU CALL FOR SERVICE Refer to following checklist, you may prevent an unnecessary service call. * The oven doesn’t work : 1. Check that the power cord is securely plugged in. 2. Check that the door is firmly closed. 3.
  • Page 19 QUESTIONS AND ANSWERS (continued) * Q : Why this standing time recommended after the cooking operation has been completed? A : Standing time is very important. With microwave cooking, the heat is in the food, not in the oven. Many foods build up enough internal heat to allow the cooking process to continue, even after the food is removed from the oven.
  • Page 20: Use Your Microwave Oven Safely

    USE YOUR MICROWAVE OVEN SAFELY General Use Do not attempt to defeat or tamper with safety interlocks. Do not place any object between the oven front frame and the door or allow residue to build up on sealing surfaces. Wipe with a mild detergent, rinse and dry. Never use abrasive powders or pads. Do not subject the oven door to strain or weight such as a child hanging on an open door.
  • Page 21: Microwaving Principles

    MICROWAVING PRINCIPLES Microwave energy has been used in this country to cook and reheat food since early experiments with RADAR in World War ll. Microwaves are present in the atmosphere all the time, both naturally and manmade sources. Manmade sources include radar, radio, television, telecommunication links and car phones.
  • Page 22: Cooking Techniques

    COOKING TECHNIQUES STANDING TIME STARTING TEMPERATURE Dense foods e.g. meat, jacket potatoes and cakes, The colder the food, the longer it takes to heat up. require standing time(inside or outside of the oven) Food from a fridge takes longer to reheat than food after cooking, to allow heat to finish conducting to at room temperature.
  • Page 23: Defrosting Guide

    DEFROSTING GUIDE • Do not defrost covered meat. Covering might allow cooking to take place. Always remove outer wrap and tray. Use only containers that are microwave-safe. • Begin defrosting whole poultry breast-side- down. Begin defrosting roasts fat-side-down. • The shape of the package alters the defrosting time. Shallow rectangular shapes defrost more quickly than a deep block.
  • Page 24: Defrosting Chart

    DEFROSTING CHART Item and Weight Defrosting Time Standing Time Special Techniques BEEF Break apart and remove thawed Mineed beef 1 lb./454g 8-10 min. 15-20 min. portions with fork. Stew Meat 1 1 / 2 lbs./675g 9-11 min. 25-30 min. Separate and rearrange once. Turn over after half the time.
  • Page 25: Cooking & Reheating Chart

    COOKING & REHEATING CHART Item Power Level Cooking Time Per lb./g MEAT Beef Standing / rolled Rib - Rare P-80 7-9 min. - Medium P-80 8-10 min. - well done P-80 10-12 min. Ground Beef (to brown for casserole) P-HI 4-6 min.
  • Page 26: Vegetable Chart

    ITEM POWER LEVEL Cooking Time Standing Time Ravioli or pasta in sauce 1 cup P-HI 3-4 min. Cook covered in microwaveable casserole. 4 cups P-HI 8-11 min. Stir once halfway through cooking. Sandwich roll or bun 1 roll P-HI 20-30 sec. Wrap in paper tower and place on glass microwaveable rack * Note : Do not use recycled paper towels.
  • Page 27 VEGETABLES AMOUNT TIME SPECIAL INSTRUCTIONS Mixed vegetable frozen 10-oz./280g package 2-6 min. In medium casserole, place 3 tbsp water. Peas In medium casserole, place 1 /4 cup water. fresh, shelled 2 lbs.(450g) unshelled 7-10 min. frozen 10-oz.(280g) package 2-6 min. In medium casserole, place 2 tbsp water.
  • Page 28: French Onion Soup

    TOMATO & ORANGE SOUP 1. Melt the in a large bowl on P-HI for 1 minute. 1 oz.(25g) butter 2. Add the onion, carrot and potato and cook on P-HI 1 medium onion, chopped for 6 minutes. stir halfway through cooking. 1 large carrot &...
  • Page 29: White Sauce

    BLUE CHEESE & CHIVE JACKETS 2 baking potatoes, 1. Prick each potato in several places. Cook on P-HI (approx.9 oz.(250g) each) for 12-13 minutes. Halve and scoop the flesh into 2 oz.(50g) butter a bowl, add the butter, cheese, chives, mushrooms, 4 oz.(100g) blue cheese, chopped salt and pepper, mix thoroughly.
  • Page 30 SCRAMBLED EDD 1 /2 oz.(15g) butter 1. Melt the butter in a bowl on P-HI for 1 minutes. 2. Add the eggs, milk and seasoning and mix well. 2 eggs 3. Cook on P-HI for 3 minutes, stirring every 30 2 tbsp(30ml) milk seconds.

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