Table Of Contents; Precautions To Avoid Possible Exposure To Excessive Microwave Energy - Daewoo KOR-6L0B3S Operating Instructions & Cook Book

Operating instructions & cook book
Table of Contents

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PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since open-door operation can result in harmful
exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate
on sealing surfaces.
(c) WARNING : If the door or door seals are damaged, the oven must not be operated until it has been repaired by a
competent person : (1) door (bent), (2) hinges and latches(broken or loosened), (3) door seals and sealing
surfaces.
(d) WARNING : It is hazardous for anyone other than a competent person to carry out any service or repair operation
that involves the removal of a cover which gives protection against exposure to microwave energy.
(e) WARNING : Liquids or other foods must not be heated in sealed containers since they are liable to explode.
(f) WARNING : Only allow children to use the oven without supervision when adequate instructions have been given
so that the child is able to use the oven in a safe way and understands the hazards of improper use.

TABLE OF CONTENTS

• IMPORTANT SAFETY INSTRUCTIONS ..................................................................................................2
• EARTHING INSTRUCTIONS ....................................................................................................................3
• INSTALLATION .........................................................................................................................................3
• FEATURES DIAGRAM...............................................................................................................................4
• FEATURES DIAGRAM (CONTINUED) .....................................................................................................5
• OPERATION PROCEDURE .....................................................................................................................6
• CONTROLS ...............................................................................................................................................7
SETTING THE CLOCK ..........................................................................................................................7
WEIGHT DEFROSTING .........................................................................................................................8
TIME DEFROSTING ...............................................................................................................................8
COOKING IN ONE STAGE ....................................................................................................................9
COOKING IN TWO STAGE ...................................................................................................................9
+30 SEC................................................................................................................................................10
ONE TOUCH COOKING ......................................................................................................................10
AUTO COOK ........................................................................................................................................11
CHILD SAFETY LOCK..........................................................................................................................12
HOW TO STOP THE OVEN WHILE THE OVEN IS OPERATING.......................................................12
TO SET POWER SAVE MODE ............................................................................................................12
• CARE OF YOUR MICROWAVE OVEN ...................................................................................................13
• QUESTIONS AND ANSWERS.................................................................................................................14
• BEFORE YOU CALL FOR SERVICE.......................................................................................................15
• CARE AND CLEANING............................................................................................................................15
• DISPOSAL OF USED ELECTRICAL & ELECTRONIC EQUIPMENT .....................................................15
• SPECIFICATIONS....................................................................................................................................16
• COOKING INSTRUCTIONS.....................................................................................................................17
• USE YOUR MICROWAVE OVEN SAFELY .............................................................................................18
• ARCING....................................................................................................................................................18
• MICROWAVING PRINCIPLES.................................................................................................................19
• HOW MICROWAVES COOK FOOD........................................................................................................19
• CONVERSION CHARTS..........................................................................................................................19
• COOKING TECHNIQUES ........................................................................................................................20
• DEFROSTING GUIDE..............................................................................................................................21
• COOKING & REHEATING CHART..........................................................................................................22
• VEGETABLE CHART...............................................................................................................................24
• RECIPES..................................................................................................................................................25
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