Freezer Compartment - Haier HFZ-113 User Manual

To select a lower temperature: Turn clockwise
To select a higher temperature: Turn anticlockwise
Turn temperature regulator counterclockwise to the lowest
setting=lightest cooling;
(Turn the regulator counterclockwise to the most
power off the refrigerator, compressor will stop)
Turn temperature regulator cou nterclockwise to the
highest setting=coldest setting;
Temperature setting should conform to
conditions:
Am bient temperature;
Quantity of food stored;
Do or openings;
Through observation, y ou'll s oon l earn how to select an
appropriate temperature setting.
d). Stopping
Turn temperature regulator counterclockwise to the most.
The compressor should stop by then.
Unplug from wall outlet.

7. Freezer compartment

3-star or 4-star freezer are suitable for storing deep frozen
food (already frozen before added to the freezer), storing
fresh food for a short period (2-3 weeks) by freezing it, or
making ice, ice cream and water ice.
Recommended expiration date of food must be observed.
Freezer can be used to produce ice cubes.
1 Temperature within t he freezer can be adj usted by
setting t emperature regulator. For fresh food and
food which needs to be stored for a long period,
-18°C or b elow i s recommended, as m icrobes can
barely survive uneer
temperature is higher than -10°C, microbes will start
to cause spoiling of food, and storage period of food
will be effectively reduced. If you need to freeze food
which is already partly or totally thawed, please cook
it before adding it to the freezer again. The high
temperature o f cooking pr ocess c an el iminate most
microbes.
the following
this temperature. Once
2 The higher the temperature regulator is set, the
lower the temperature within the freezer will be.
3 Normally, when food r equires on ly s hort period of
storage, select a medium setting.
4 Normally, when food requires a long period of
will
storage, select a high setting.
NOTE!
Never add caned or bottled carbon di oxide drinks to
the freezer, as carbon dioxide may expand when under
freezing, and lead to explosion hazard.
Bottled food which needs immediate cooling should be
stored in the freezer for no more than one hour before
they're taken out, otherwise bottles may burst.
Ice cream or water ice should be allowed several
minutes be fore using, as lips and tongue may get
frostbite ( chap may occur i n ski n). M eanwhile, avoid
touching inner walls of freezer with wet hands.
IMPORTANT!
Food to be added to freezer must be well wrapped.
Observe expiration date of frozen food.
Only fr esh food in hi gh quality i s suitable for freezing
storage.
Food stored in freezer should be properly sized.
Weight of a single package o f frozen food s hould not
exceed 2 kg.
Please use reusable plastic film, aluminum film for
packing food, or put food in containers.
Food packages should not entrap too much air inside.
Use bungee, clip, rope or freezing-resistant t ape for
sealing of food package.
Film w elding device can be used to s eal the plastic
packages.
Place the wiee side of food package downward to
obtain a faster freezing process.
Wipe the packages dry before adding them to the
freezer, as they may stick together when frozen.
If you need to freeze food which i s already partly or
totally thawed, please cook i t before adding it to t he
freezer again.
Don't use food whi ch i s already e xpired, as t hey ma y
cause poisoning.
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