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T
hermostat control knob (main oven)
O
ven operating light
T
his light will come on to indicate that the oven's heating elements are
in operation. The light will turn off when the temperature set on the
thermostat control knob has been reached. It will cycle on and off
throughout the cooking time.
Y
ou should not place food inside the cavity, until the correct
cooking temperature has been reached.
C
ooking guidelines
Please refer to the information given on food packaging for
o
guidance on cooking temperatures and times. Once familiar
the performance of your appliance, temperatures and times can
be varied to suit personal preference.
o If you are using the fan oven function, then you should follow
the information given on the food packaging for this particular
mode of cooking.
o Make sure that frozen foods are thoroughly thawed before
cooking, unless the instructions on the food packaging advi
that you can "cook from frozen".
o You should pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to pre-
heat when using the fan oven mode; however you should extend
the cooking time given on the food packaging by approximately
ten minutes.
o Before cooking, check that any unused accessories are removed
from the oven.
o Place cooking trays in the centre of the oven and leave gaps
between the trays to allow air to circulate.
o Try to open the door as little as possible to view the dishes.
T
he oven thermostat control knob should be turned
clockwise and it sets the required temperature of
the oven. It is possible to regulate the temperatur
within a range of 60 - 250°C.
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