3. CONVENTIONAL BAKE (BOTH OVENS)
For the bottom oven only, set the timer to manual mode and the multi function knob
•
to normal bake
Set the oven thermostat to the required temperature. The indicator light will glow and
•
remain on until the oven has reached the selected temperature.
When the indicator light switches off, the food should be placed in the oven.
•
During cooking the indicator light will cycle on and off as the oven thermostat
•
maintains the selected temperature
After completion, the thermostat and multi function knob must be returned to 0.
•
Baking guide
Where possible, bake on the middle shelf position
•
(3) in the oven.
Do not use the baking trays as these are exclusively
•
used for Thermofan baking
Place the food halfway between the back of the oven
•
and the door.
Do not open the oven door until at least two thirds of the baking time has lapsed.
•
4. CONVENTIONAL GRILL (OPERATION)
The oven door must remain partially open (about 50 mm)
•
Use only a wire shelf when grilling as the intense heat could warp baking trays.
•
Ensure that the timer is set to manual mode.
•
Turn the multi function knob to conventional grill.
•
Set the oven thermostat to 230°C.
•
Pre-heat the roast pan and broiler for 5 minutes
•
under the grill element to help seal the meat.
Place the food on the roast pan and place this on a
•
wire shelf near to the grill element.
Monitor the grilling process to avoid burning the
•
food.
Care must be taken not to touch the grill element while handling food in the oven.
•
After completion, the thermostat and multi function knob must be returned to 0.
WARNING: ACCESSIBLE PARTS MAY BECOME HOT WHEN GRILLING. TAKE CARE NOT
TO TOUCH THESE PARTS AND TO KEEP CHILDREN AWAY.
5. TURBO GRILL (OPERATION)
The oven door must remain closed when turbo grilling.
•
Turbo grilling is most suitable for meat, as drying out and shrinkage will be reduced
•
Turn the selector knob to Turbo Grill.
•
Operating instructions are otherwise the same as those for conventional grilling as
•
detailed above.
RECOMMENDED
BAKE POSITION
RECOMMENDED
GRILL POSITION
5
4
3
2
1
5
4
3
2
1
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