TABLEOF CONTENTS RAN GE SAFETY ................Bakeware ..................The Anti-Tip Bracket ..............Oven Vent ..................COOKTOP USE ................Baking and Roasting ..............Broiling ..................Cooktop/Oven Temperature Controls ......... 5 RANGE CARE ................Pilot Lights ..................Surface Burners ................Removing the Oven Bottom ............Surface Pilots ................
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WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
I I_ An_ o, _ _p _ _ _-_ The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. Tip Over Hazard A child or adult can tip the range and be killed.
COOKTOPUSE This manual covers several different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the features shown here may not match those of your model. _ana A. Surface burner locater C.
Push in oven control knob and hold, then ignite the oven pilot light with a match. To Light Standing Pilot Lights: Before using the range, the standing pilots must be lit. They will stay lit after turning off the burners. 1.
5. Slowly lower the cooktop into place. 6. Open the gas manual shutoff valve near the range. 7. Ignite pilot lights. IMPORTANT: Do not leave empty cookware on a hot surface cooking area, element or surface burner. 8. Replace surface grates. Ideal cookware should have a flat bottom, straight sides and a well-fitting lid, and the material should be of medium-to-heavy...
OVENUSE Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled. IMPORTANT: The health of some birds is extremely sensitive to The bakeware material affects cooking results. Follow the fumes given off. Exposure to the fumes may result in death to manufacturer's recommendations and use the bakeware size...
• Trim excess fat to reduce spattering. Slit the remaining fat on the edges to avert curling. • Pull out oven rack to stop position before turning or removing food. Use tongs to turn food to avoid the loss of juices. Very thin cuts of fish, poultry or meat may not need to be turned.
RANGE CARE CONTROL PANEL The oven bottom can be removed for standard cleaning of the To avoid damage to the control panel, do not use steel wool, oven. abrasive cleansers or oven cleaner. Before cleaning, make sure the oven is completely cool. To avoid damage, do not soak knobs.
For normal range use, it is not suggested to remove the oven To Replace: door. However, if removal is necessary, make sure the oven is off 1. Grasp the door on the sides with your fingers on the front of and cool.
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Excessive heat around cookware on cooktop Baking results not what expected • Is the cookware the proper size? • Was the oven preheated? Use cookware about the same size as the surface cooking Wait for oven to preheat before placing food in oven. area, element or surface burner.
Factory specified replacement parts will fit right and work right because they are Accessory and repair parts sales. made with the same precision used to build every new Amana ® Specialized customer assistance (Spanish speaking, hearing appliance. impaired, limited vision, etc.).
HEREIN. IMPLIED WARRANTIES, INCLUDING WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, ARE LIMITED TO ONE YEAR OR THE SHORTEST PERIOD ALLOWED BY LAW. AMANA SHALL NOT BE LIABLE FOR INCIDENTAL OR CONSEQUENTIAL DAMAGES. SOME STATES AND PROVINCES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF INCIDENTAL...