AMERICANA AGBS300 Owner's Manual & Installation Instructions

AMERICANA AGBS300 Owner's Manual & Installation Instructions

Non-self-cleaning gas ranges

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Write the model and serial
numbers here:
Model #
Serial #
You can find them on a label on
the flont of the range behind the
kick panel or broiler dmweL
Non-Self-Cleaning
Gas
Ranges
Safety Im¢ruc/ious ...... 9-7, 95
Operating InsO'ut_tions
Aluminum
Foil ...........
19, 13
Clock and Timer
............
10
Oven ....................
10--15
Baking and Roasdng
.........
12
Broiling
.................
13, 14
Broiling
Guide
..............
14
Oven Control
...............
11
Power Outage
...............
11
Preheating
..................
12
Surface
Cooking
............
8, 9
Thermostat
Adjustment
......
15
Care and
Cleaning
Air Vents ....................
21
Broiler Pan and Grid
.........
91
Burner
Assemblies
........
16-18
Burner
Caps and Heads
......
18
Burner
Grates
...............
17
Control
Panel and Knobs
.....
91
Cooktop
Surface
.............
19
Drip Pans ...................
16
i Jft-Off Oven Door ...........
20
i Jft-Up Cookmp
.............
19
Oven Bottom
................
20
Oven Interior
............
22, 23
Removable
Broiler Drawer
.... 21
Racks .......................
22
Stainless Smel Surfaces
.......
19
Im'tallatiou
Im_ruc/iom"
. ............
24-39
Anti-Tip
De\ice
.......
28, 38, 39
Connect
the Range
m Gas ...................
29-32
Convert
m LP Gas
...........
39
Dimensions
and
Clearances
..................
27
Electrical
Connections
.... 33, 34
Level the Range
.............
38
light
the Pilots
...........
34-37
Troubleshooting
Tips
.... 40-42
Accessories" . ................
45
Consumer Support
Consumer
Support
............
Back Cover
Warranty
...................
46
www.A meriea naApp lia nees. corn
Model
A GBS300
Printed i nMexico
185D5580P237
49-85155
01-09 JR
Printed on Recycled Paper

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Summary of Contents for AMERICANA AGBS300

  • Page 1 Non-Self-Cleaning Ranges Im'tallatiou Safety Im¢ruc/ious ..9-7, 95 Im_ruc/iom" ..... 24-39 Operating InsO'ut_tions Anti-Tip De\ice ..28, 38, 39 Aluminum Foil ... 19, 13 Connect the Range Clock and Timer .... m Gas ....29-32 Oven ....10--15 Convert m LP Gas ...
  • Page 2 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. Jk WARNING: If the information in this manual is not...
  • Page 3 vvww.AmericanaAppliances.com A WARNING! IMPORTANT SAFETY N OTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
  • Page 4 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS iii}i}}lii{i! i,ocate the range out of kitchen trat_ic path iii}i}i{i{} Clean only parts listed in this Owner's Manual. and out ofdratty locations to prevent pilot outage (on standing pilot models) and poor iiiiiii{i{} Never wear loose fitting or han_ng garments...
  • Page 5 vvww.AmericanaAppliances.com COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 160°Fand poultry to at least an INTERNAL temperature of 180°E Cooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes.
  • Page 6 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly.
  • Page 7 vvww.AmericanaAppliances.com SURFACE B URNERS (cont.) If you smell gas, and you have already made Always turn the surface burner controls sure pilots are lit (on standing pilot models), before remo_,ing cookware. turn off the gas m the range and call Do not lift the cooktop on sealed burner a qualified ser\,ice mchnician.
  • Page 8 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner If (hip pans are supplied with your range; Do not operam die burner for an they should be used at all times.
  • Page 9 www.AmericanaAppliances.com How to Select Flame Size Forsafehandlbgof cookware, n everlet the flames Flames larger than tile bottom of tile extendup thesidesof thecookware. cookware will not result ill faster heating of tile cookware and could be llazardous. _A/atch the flame, not tile knob, as you reduce heat.
  • Page 10: Clock And Timer

    Usingthe clock and timer. TaPS Throughout this manual, features and appearance may vary from your model You have the choice of having the timer show the time counting down or the time of day. In either case, the timer will signal at the end of the timer period to alert you that the time is up.
  • Page 11: Oven Control

    Using the oven. www.AmericanaAppliances.com Toavoid possible bums, place the racks in the desired position before you turn the oven on. Before You Begin... The iacks have stop-locks, so fllat when Toremovea rack, pull it toward you, fllt the placed correctly on file rack supports flont end up and pull it out.
  • Page 12: Preheating

    Usingthe oven. How to Set the Oven for Baking or Roasting Your ovenis notdesigned foropen-door cooking. Type of Food Rack Position Frozen pies(on cookie sheet) BorC tile OVEN (]lose oven (loot. Turn _LLA CONTROL knob to tile desired Angel foodcake, temperature.
  • Page 13: Broiling

    vvwvv.AmericanaAppliances.com How to Set the Oven for Broiling Broiling is cooking food by direct heat flom If meat has fat or gristle around tile above tile food. Most fish and tender cuts of edge, cut vertical slashes through both meat can be broiled. Follow these directions about 2"...
  • Page 14: Broiling

    Usingtheoven. Bmi/ing Guide FirstSide size, weight, thickness, Second Side Rack Quantity and/or Thickness Position Time(rain.) Comments Time {rain.) starting temperature Food yore prefbrence of doneness Bacon 1/2 lb. Arrange in single layer. broiling will affbct dines. (about 8 thin slices) guide meats This...
  • Page 15 Adjust the oven thermostat--Do it yourself! vvww.AmericanaAppliances.com You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 16: Drip Pans

    Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. .4,WARNIN6: If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injur)z.
  • Page 17: Burner Grates

    www.AmericanaAppliances.com Sealed Burner Assemblies (on some models) Grate Turn all controls OFF before removing burner parts and drip pans (if so equipped). Burner The burner grams, caps, burner beads and drip pans (if so equipped) can be lifted off; making them easy to clean. The elecuodes Burnerheau are not removable.
  • Page 18: Burner Caps And Heads

    Care and cleaning of the range. Burner Caps and Heads (on sealed burners only) Replacement NOTE:Beforeremovingthe burnercaps and heads,remembertheirsize andlocation. Replace burner heads over the electrodes Replacethemin thesamelocationafter on the cooktop, in the correct locations cleaning. according to their .size. Burnercaps Lift offwhen cool.
  • Page 19: Cooktop Surface

    www.AmericanaAppliances.com Cooktop Surface To avoid damaging die porcelain enamel NOTE: Donotstoreflammable materials b surface of the cooktop and to prevent it an ovenor neartheco&top.Donot storeor flom becoming dull, clean up spills right usecombustible materials, g asolbeor other away. Foods wkh a lot of acid (tomatoes, flammable vapors andliquidsin thevicbity sauerkraut, fluitjuices, etc.) or foods with...
  • Page 20: Oven Bottom

    Care and cleaning of the range. Lift-Off Oven Door Toclean the outsideofthedoor: Theovendooris removable, butit is heaw.You may needhelpremovbgandreplacing thedoor Use soap and wamr to dloroughly clean die top, sides and front of die oven dooI: To remove the door, open it a few inches file special stop position tllm will hold the...
  • Page 21: Removable Broiler Drawer

    www.AmericanaApplianees.com Broiler Pan and Grid Grid Atker broiling, remove file broiler pan from The broiler pan and gild may be cleaned with a commercial oven cleaneL the oven. Remove the grid from the pan. Carefldly pour out grease from the pan Both the broiler pan and grid can also be into a proper conmineL Wash and rinse cleaned in a dishwasheL...
  • Page 22: Oven Interior

    Care and cleaning of the range. Oven Racks Clean the racks with an abrasive cleanser or scouring pad. AtYer cleaning, rinse the rocks with clean wamr and d_T with a clean cloth. Porcelain Oven Interior (on all models except continuous-cleaning models) With proper care, the porcelain enamel A CAUTIONSabout interior will retain its attractive finish for...
  • Page 23: Oven Interior

    www.AmericanaAppliances.com Special Care of Continuous-Cleaning Oven Interior (on some models) Thespecialcoatingis a porousceramic Soil visibility may be reduced by material which is dark in colorandfeels operating the oven at 400°E Close the door and mrn the OVENCONTROL k nob slightlyroughto themuch. to 400°E Time for at least four horns.
  • Page 24 Installation Range Instructions I If you have questions, call 1.800.432.2737 IN THE COMMONWEALTH BEFORE YOU BEGIN OF MASSACHUSETTS Read these instructions completely carefully. • This product must be installed a licensed plumber or gas fitter. Installation of this range must conform with local codes, or in the absence of local codes,...
  • Page 25 Installation Instructions FOR YOUR SAFETY MATERIALS YOU MAY NEED Do not store or use combustible materials, • Gas line shut-off valve gasoline or other flammable vapors and • Pipe joint sealant or Ubapproved pipe liquids in the vicinity of this or any other thread tape with Teflon* that resists...
  • Page 26 Installation Instructions -&WARNING! Avoid placing cabinets above the range. To reduce the hazard caused by reaching INSTALLATION SAFETY over the open flames of operating burners, install a ventilation hood over the range INSTRUCTIONS that projects forward at least 5" beyond the front of the cabinets.
  • Page 27 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range.The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
  • Page 28 Installation Instructions LOCATION -AWARNING! ANTI-TIP DEVICE Do not locate the range where it may be subject to strong drafts. Any openings the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not...
  • Page 29 Installation Instructions Never use an old connector when IT] PROVIDE ADEQUATE installing a new range. If the hard piping GAS SUPPLY method is used, you must carefully align the pipe; the range cannot be moved Your range is designed to operate at a after the connection is made.
  • Page 30 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS (for models with Sealed Burners) This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120V outlet. Shortest connection from hard pipe stub location range hookup. This area allows for flush range installation with...
  • Page 31 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Sealed Burners) Pressure regulator.s. Adapter _ef_ ct nneCtmO ru m ) Adapter Installer: Inform _--- Gas shut-off the consumer of valve 1/2" or 3/4"-_._ the location of the Gas pipe gas shut-off valve. RIGID PIPE HOOKUP OPTIONS (for models equipped with Sealed Burners)
  • Page 32 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Standard Twin Burners) Pressure regulator Adapter .all _41 _ t =['''''' _ ;_'''_;€_' Ma ni;°_de"_ (6 fFe_XC°ni_Ctm° r)--_'_ Adapter ----_ Installer: Inform the consumer of the location of the ..___ Gas shut-off 1/2"...
  • Page 33 Installation Instructions A word about GFCI's--GFCI's are not ELECTRICAL CONNECTIONS required or recommended for gas range receptacles. Electrical Requirements 120-volt, 60 Hertz, properly grounded Ground Fault Circuit Interrupters (GFCI's) branch circuit protected by a 15-amp are devices that sense leakage of current or 20-amp circuit...
  • Page 34 Installation Instructions SEALTHE OPENINGS ELECTRICAL CONNECTIONS (cont.) When disconnecting the power cord from Seal any openings in the wall behind the adapter, always hold the adapter with range and in the floor under the range one hand. If this is not done, the adapter when hookups...
  • Page 35 Installation Instructions LIGHTTHE PILOTS (cont.) Light the Oven Pilot (cont.) 4. Remove the oven bottom. To remove: [-_ Adjust the Surface Burner Pilots if • Remove knurled screws holding Necessary down rear of oven bottom. • Grasp oven bottom at finger slots on each side.
  • Page 36 Installation Instructions r-E-q LIGHTTHE PILOTS (cont.) Adjust Broil Burner Air Adjustment Shutter on Models with a Broiler Drawer, if Necessary (cont.) [-_ Check Ignition of Oven Burner To Remove the Broiler Drawer: The oven is designed to operate quietly automatically.To operate the oven, turn the 1.
  • Page 37 Installation Instructions LIGHTTHE PILOTS (cont.) Replace Oven Parts After all adjustments are made, replace [-_ Check Ignition of Surface Burners the broiler drawer, oven bottom, racks and oven door. Operation of all cooktop and oven burners should be checked after pilots have been lighted (on some models) and the range...
  • Page 38 Installation Instructions LEVELTHE RANGE INSTALLTHE ANTI-TIP DEVICE E_ Install the oven racks in the oven -& WARNING - and position the range where it will installed. • Range must be secured with Raise approved Anti-Tip device. Lower range range Unless properly installed, the range could...
  • Page 39 Installation Instructions WHEN ALL HOOKUPS ARE 1-77 INSTALL THE ANTI-TIP DEVICE COMPLETED (cont.) Make sure all controls are left in the OFF For wood construction, drill a pilot hole position. Make sure the flow of combustion at an angle of 20 ° from the horizontal.
  • Page 40: Tips

    Before you call for service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Topburners do not light Plug on range is not completely •...
  • Page 41: Broiling Guide

    www.AmericanaAppliances.com Possible Causes What To Do Clock does not work Plug on range is not completely • Make sure electlical plug is plugged into a live, inserted in the electrical outlet, properly g_ounded outlet. A fuse in your home may be •...
  • Page 42: Tips

    Before you call for service... ,wwam Troubleshooting tips Possible Causes What To Do "Crackling" This is the sound of the • This is nomaal. "popping" sound metal heating and cooling during cooking. Rainbow effect in • This is hernial. This is caused by the heat ,wwam the oven window treatment...
  • Page 43 Notes.
  • Page 44 Notes.
  • Page 45 Acc. essories. Looking For Something More ? You can find these accessories and many more by calling 800.626.2002 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks Broiler Pan Cleaner Light Bulbs Knobs Tired of discolored...
  • Page 46 Gas Range Warranty. All warranty services for Americana are provided by GE Factory Staple your receipt here. Service Centers, or an authorized Customer Care_ technician. Proof of the original purchase To schedule service, call 800.432.2737. Please have serial number date is needed to obtain service and model number available when calling for service.
  • Page 47 Notes.
  • Page 48 Consumer S upport. ScheduleService Expert GE repair service is only one step away from your doo_. Schedule service at your convenience by calling 800.432.2737 during nomlal business horns. In Canada, call 1.800.561.3344 ExtendedWarranties Purchase a GE extended warranty and learn about special discounts that are available while your warranty...
  • Page 49: Safety Im¢Ruc/Ious 9

    Non-Self-Cleaning Ranges Im'tallatiou Safety Im¢ruc/ious ..9-7, 95 Im_ruc/iom" ..... 24-39 Operating InsO'ut_tions Anti-Tip De\ice ..28, 38, 39 Aluminum Foil ... 19, 13 Connect the Range Clock and Timer .... m Gas ....29-32 Oven ....10--15 Convert m LP Gas ...
  • Page 50 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. Jk WARNING: If the information in this manual is not...
  • Page 51 vvww.AmericanaAppliances.com A WARNING! IMPORTANT SAFETY N OTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
  • Page 52 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS iii}i}}lii{i! i,ocate the range out of kitchen trat_ic path iii}i}i{i{} Clean only parts listed in this Owner's Manual. and out ofdratty locations to prevent pilot outage (on standing pilot models) and poor iiiiiii{i{} Never wear loose fitting or han_ng garments...
  • Page 53 vvww.AmericanaAppliances.com COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 160°Fand poultry to at least an INTERNAL temperature of 180°E Cooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes.
  • Page 54 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly.
  • Page 55 vvww.AmericanaAppliances.com SURFACE B URNERS (cont.) If you smell gas, and you have already made Always turn the surface burner controls sure pilots are lit (on standing pilot models), before remo_,ing cookware. turn off the gas m the range and call Do not lift the cooktop on sealed burner a qualified ser\,ice mchnician.
  • Page 56 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner If (hip pans are supplied with your range; Do not operam die burner for an they should be used at all times.
  • Page 57 www.AmericanaAppliances.com How to Select Flame Size Forsafehandlbgof cookware, n everlet the flames Flames larger than tile bottom of tile extendup thesidesof thecookware. cookware will not result ill faster heating of tile cookware and could be llazardous. _A/atch the flame, not tile knob, as you reduce heat.
  • Page 58 Usingthe clock and timer. TaPS Throughout this manual, features and appearance may vary from your model You have the choice of having the timer show the time counting down or the time of day. In either case, the timer will signal at the end of the timer period to alert you that the time is up.
  • Page 59 Using the oven. www.AmericanaAppliances.com Toavoid possible bums, place the racks in the desired position before you turn the oven on. Before You Begin... The iacks have stop-locks, so fllat when Toremovea rack, pull it toward you, fllt the placed correctly on file rack supports flont end up and pull it out.
  • Page 60 Usingthe oven. How to Set the Oven for Baking or Roasting Your ovenis notdesigned foropen-door cooking. Type of Food Rack Position Frozen pies(on cookie sheet) BorC tile OVEN (]lose oven (loot. Turn _LLA CONTROL knob to tile desired Angel foodcake, temperature.
  • Page 61 vvwvv.AmericanaAppliances.com How to Set the Oven for Broiling Broiling is cooking food by direct heat flom If meat has fat or gristle around tile above tile food. Most fish and tender cuts of edge, cut vertical slashes through both meat can be broiled. Follow these directions about 2"...
  • Page 62 Usingtheoven. Bmi/ing Guide FirstSide size, weight, thickness, Second Side Rack Quantity and/or Thickness Position Time(rain.) Comments Time {rain.) starting temperature Food yore prefbrence of doneness Bacon 1/2 lb. Arrange in single layer. broiling will affbct dines. (about 8 thin slices) guide meats This...
  • Page 63 Adjust the oven thermostat--Do it yourself! vvww.AmericanaAppliances.com You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 64 Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. .4,WARNIN6: If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injur)z.
  • Page 65 www.AmericanaAppliances.com Sealed Burner Assemblies (on some models) Grate Turn all controls OFF before removing burner parts and drip pans (if so equipped). Burner The burner grams, caps, burner beads and drip pans (if so equipped) can be lifted off; making them easy to clean. The elecuodes Burnerheau are not removable.
  • Page 66 Care and cleaning of the range. Burner Caps and Heads (on sealed burners only) Replacement NOTE:Beforeremovingthe burnercaps and heads,remembertheirsize andlocation. Replace burner heads over the electrodes Replacethemin thesamelocationafter on the cooktop, in the correct locations cleaning. according to their .size. Burnercaps Lift offwhen cool.
  • Page 67 www.AmericanaAppliances.com Cooktop Surface To avoid damaging die porcelain enamel NOTE: Donotstoreflammable materials b surface of the cooktop and to prevent it an ovenor neartheco&top.Donot storeor flom becoming dull, clean up spills right usecombustible materials, g asolbeor other away. Foods wkh a lot of acid (tomatoes, flammable vapors andliquidsin thevicbity sauerkraut, fluitjuices, etc.) or foods with...
  • Page 68 Care and cleaning of the range. Lift-Off Oven Door Toclean the outsideofthedoor: Theovendooris removable, butit is heaw.You may needhelpremovbgandreplacing thedoor Use soap and wamr to dloroughly clean die top, sides and front of die oven dooI: To remove the door, open it a few inches file special stop position tllm will hold the...
  • Page 69 www.AmericanaApplianees.com Broiler Pan and Grid Grid Atker broiling, remove file broiler pan from The broiler pan and gild may be cleaned with a commercial oven cleaneL the oven. Remove the grid from the pan. Carefldly pour out grease from the pan Both the broiler pan and grid can also be into a proper conmineL Wash and rinse cleaned in a dishwasheL...
  • Page 70 Care and cleaning of the range. Oven Racks Clean the racks with an abrasive cleanser or scouring pad. AtYer cleaning, rinse the rocks with clean wamr and d_T with a clean cloth. Porcelain Oven Interior (on all models except continuous-cleaning models) With proper care, the porcelain enamel A CAUTIONSabout interior will retain its attractive finish for...
  • Page 71 www.AmericanaAppliances.com Special Care of Continuous-Cleaning Oven Interior (on some models) Thespecialcoatingis a porousceramic Soil visibility may be reduced by material which is dark in colorandfeels operating the oven at 400°E Close the door and mrn the OVENCONTROL k nob slightlyroughto themuch. to 400°E Time for at least four horns.
  • Page 72 Installation Range Instructions I If you have questions, call 1.800.432.2737 IN THE COMMONWEALTH BEFORE YOU BEGIN OF MASSACHUSETTS Read these instructions completely carefully. • This product must be installed a licensed plumber or gas fitter. Installation of this range must conform with local codes, or in the absence of local codes,...
  • Page 73 Installation Instructions FOR YOUR SAFETY MATERIALS YOU MAY NEED Do not store or use combustible materials, • Gas line shut-off valve gasoline or other flammable vapors and • Pipe joint sealant or Ubapproved pipe liquids in the vicinity of this or any other thread tape with Teflon* that resists...
  • Page 74 Installation Instructions -&WARNING! Avoid placing cabinets above the range. To reduce the hazard caused by reaching INSTALLATION SAFETY over the open flames of operating burners, install a ventilation hood over the range INSTRUCTIONS that projects forward at least 5" beyond the front of the cabinets.
  • Page 75 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range.The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
  • Page 76 Installation Instructions LOCATION -AWARNING! ANTI-TIP DEVICE Do not locate the range where it may be subject to strong drafts. Any openings the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not...
  • Page 77 Installation Instructions Never use an old connector when IT] PROVIDE ADEQUATE installing a new range. If the hard piping GAS SUPPLY method is used, you must carefully align the pipe; the range cannot be moved Your range is designed to operate at a after the connection is made.
  • Page 78 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS (for models with Sealed Burners) This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120V outlet. Shortest connection from hard pipe stub location range hookup. This area allows for flush range installation with...
  • Page 79 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Sealed Burners) Pressure regulator.s. Adapter _ef_ ct nneCtmO ru m ) Adapter Installer: Inform _--- Gas shut-off the consumer of valve 1/2" or 3/4"-_._ the location of the Gas pipe gas shut-off valve. RIGID PIPE HOOKUP OPTIONS (for models equipped with Sealed Burners)
  • Page 80 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Standard Twin Burners) Pressure regulator Adapter .all _41 _ t =['''''' _ ;_'''_;€_' Ma ni;°_de"_ (6 fFe_XC°ni_Ctm° r)--_'_ Adapter ----_ Installer: Inform the consumer of the location of the ..___ Gas shut-off 1/2"...
  • Page 81 Installation Instructions A word about GFCI's--GFCI's are not ELECTRICAL CONNECTIONS required or recommended for gas range receptacles. Electrical Requirements 120-volt, 60 Hertz, properly grounded Ground Fault Circuit Interrupters (GFCI's) branch circuit protected by a 15-amp are devices that sense leakage of current or 20-amp circuit...
  • Page 82 Installation Instructions SEALTHE OPENINGS ELECTRICAL CONNECTIONS (cont.) When disconnecting the power cord from Seal any openings in the wall behind the adapter, always hold the adapter with range and in the floor under the range one hand. If this is not done, the adapter when hookups...
  • Page 83 Installation Instructions LIGHTTHE PILOTS (cont.) Light the Oven Pilot (cont.) 4. Remove the oven bottom. To remove: [-_ Adjust the Surface Burner Pilots if • Remove knurled screws holding Necessary down rear of oven bottom. • Grasp oven bottom at finger slots on each side.
  • Page 84 Installation Instructions r-E-q LIGHTTHE PILOTS (cont.) Adjust Broil Burner Air Adjustment Shutter on Models with a Broiler Drawer, if Necessary (cont.) [-_ Check Ignition of Oven Burner To Remove the Broiler Drawer: The oven is designed to operate quietly automatically.To operate the oven, turn the 1.
  • Page 85 Installation Instructions LIGHTTHE PILOTS (cont.) Replace Oven Parts After all adjustments are made, replace [-_ Check Ignition of Surface Burners the broiler drawer, oven bottom, racks and oven door. Operation of all cooktop and oven burners should be checked after pilots have been lighted (on some models) and the range...
  • Page 86 Installation Instructions LEVELTHE RANGE INSTALLTHE ANTI-TIP DEVICE E_ Install the oven racks in the oven -& WARNING - and position the range where it will installed. • Range must be secured with Raise approved Anti-Tip device. Lower range range Unless properly installed, the range could...
  • Page 87 Installation Instructions WHEN ALL HOOKUPS ARE 1-77 INSTALL THE ANTI-TIP DEVICE COMPLETED (cont.) Make sure all controls are left in the OFF For wood construction, drill a pilot hole position. Make sure the flow of combustion at an angle of 20 ° from the horizontal.
  • Page 88 Before you call for service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Topburners do not light Plug on range is not completely •...
  • Page 89 www.AmericanaAppliances.com Possible Causes What To Do Clock does not work Plug on range is not completely • Make sure electlical plug is plugged into a live, inserted in the electrical outlet, properly g_ounded outlet. A fuse in your home may be •...
  • Page 90 Before you call for service... ,wwam Troubleshooting tips Possible Causes What To Do "Crackling" This is the sound of the • This is nomaal. "popping" sound metal heating and cooling during cooking. Rainbow effect in • This is hernial. This is caused by the heat ,wwam the oven window treatment...
  • Page 91 Notes.
  • Page 92 Notes.
  • Page 93 Acc. essories. Looking For Something More ? You can find these accessories and many more by calling 800.626.2002 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks Broiler Pan Cleaner Light Bulbs Knobs Tired of discolored...
  • Page 94 Gas Range Warranty. All warranty services for Americana are provided by GE Factory Staple your receipt here. Service Centers, or an authorized Customer Care_ technician. Proof of the original purchase To schedule service, call 800.432.2737. Please have serial number date is needed to obtain service and model number available when calling for service.
  • Page 95 Notes.
  • Page 96 Consumer S upport. ScheduleService Expert GE repair service is only one step away from your doo_. Schedule service at your convenience by calling 800.432.2737 during nomlal business horns. In Canada, call 1.800.561.3344 ExtendedWarranties Purchase a GE extended warranty and learn about special discounts that are available while your warranty...
  • Page 97 Non-Self-Cleaning Ranges Im'tallatiou Safety Im¢ruc/ious ..9-7, 95 Im_ruc/iom" ..... 24-39 Operating InsO'ut_tions Anti-Tip De\ice ..28, 38, 39 Aluminum Foil ... 19, 13 Connect the Range Clock and Timer .... m Gas ....29-32 Oven ....10--15 Convert m LP Gas ...
  • Page 98 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. Jk WARNING: If the information in this manual is not...
  • Page 99 vvww.AmericanaAppliances.com A WARNING! IMPORTANT SAFETY N OTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
  • Page 100 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS iii}i}}lii{i! i,ocate the range out of kitchen trat_ic path iii}i}i{i{} Clean only parts listed in this Owner's Manual. and out ofdratty locations to prevent pilot outage (on standing pilot models) and poor iiiiiii{i{} Never wear loose fitting or han_ng garments...
  • Page 101 vvww.AmericanaAppliances.com COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 160°Fand poultry to at least an INTERNAL temperature of 180°E Cooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes.
  • Page 102 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly.
  • Page 103 vvww.AmericanaAppliances.com SURFACE B URNERS (cont.) If you smell gas, and you have already made Always turn the surface burner controls sure pilots are lit (on standing pilot models), before remo_,ing cookware. turn off the gas m the range and call Do not lift the cooktop on sealed burner a qualified ser\,ice mchnician.
  • Page 104 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner If (hip pans are supplied with your range; Do not operam die burner for an they should be used at all times.
  • Page 105 www.AmericanaAppliances.com How to Select Flame Size Forsafehandlbgof cookware, n everlet the flames Flames larger than tile bottom of tile extendup thesidesof thecookware. cookware will not result ill faster heating of tile cookware and could be llazardous. _A/atch the flame, not tile knob, as you reduce heat.
  • Page 106 Usingthe clock and timer. TaPS Throughout this manual, features and appearance may vary from your model You have the choice of having the timer show the time counting down or the time of day. In either case, the timer will signal at the end of the timer period to alert you that the time is up.
  • Page 107 Using the oven. www.AmericanaAppliances.com Toavoid possible bums, place the racks in the desired position before you turn the oven on. Before You Begin... The iacks have stop-locks, so fllat when Toremovea rack, pull it toward you, fllt the placed correctly on file rack supports flont end up and pull it out.
  • Page 108 Usingthe oven. How to Set the Oven for Baking or Roasting Your ovenis notdesigned foropen-door cooking. Type of Food Rack Position Frozen pies(on cookie sheet) BorC tile OVEN (]lose oven (loot. Turn _LLA CONTROL knob to tile desired Angel foodcake, temperature.
  • Page 109 vvwvv.AmericanaAppliances.com How to Set the Oven for Broiling Broiling is cooking food by direct heat flom If meat has fat or gristle around tile above tile food. Most fish and tender cuts of edge, cut vertical slashes through both meat can be broiled. Follow these directions about 2"...
  • Page 110 Usingtheoven. Bmi/ing Guide FirstSide size, weight, thickness, Second Side Rack Quantity and/or Thickness Position Time(rain.) Comments Time {rain.) starting temperature Food yore prefbrence of doneness Bacon 1/2 lb. Arrange in single layer. broiling will affbct dines. (about 8 thin slices) guide meats This...
  • Page 111 Adjust the oven thermostat--Do it yourself! vvww.AmericanaAppliances.com You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 112 Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. .4,WARNIN6: If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injur)z.
  • Page 113 www.AmericanaAppliances.com Sealed Burner Assemblies (on some models) Grate Turn all controls OFF before removing burner parts and drip pans (if so equipped). Burner The burner grams, caps, burner beads and drip pans (if so equipped) can be lifted off; making them easy to clean. The elecuodes Burnerheau are not removable.
  • Page 114 Care and cleaning of the range. Burner Caps and Heads (on sealed burners only) Replacement NOTE:Beforeremovingthe burnercaps and heads,remembertheirsize andlocation. Replace burner heads over the electrodes Replacethemin thesamelocationafter on the cooktop, in the correct locations cleaning. according to their .size. Burnercaps Lift offwhen cool.
  • Page 115 www.AmericanaAppliances.com Cooktop Surface To avoid damaging die porcelain enamel NOTE: Donotstoreflammable materials b surface of the cooktop and to prevent it an ovenor neartheco&top.Donot storeor flom becoming dull, clean up spills right usecombustible materials, g asolbeor other away. Foods wkh a lot of acid (tomatoes, flammable vapors andliquidsin thevicbity sauerkraut, fluitjuices, etc.) or foods with...
  • Page 116 Care and cleaning of the range. Lift-Off Oven Door Toclean the outsideofthedoor: Theovendooris removable, butit is heaw.You may needhelpremovbgandreplacing thedoor Use soap and wamr to dloroughly clean die top, sides and front of die oven dooI: To remove the door, open it a few inches file special stop position tllm will hold the...
  • Page 117 www.AmericanaApplianees.com Broiler Pan and Grid Grid Atker broiling, remove file broiler pan from The broiler pan and gild may be cleaned with a commercial oven cleaneL the oven. Remove the grid from the pan. Carefldly pour out grease from the pan Both the broiler pan and grid can also be into a proper conmineL Wash and rinse cleaned in a dishwasheL...
  • Page 118 Care and cleaning of the range. Oven Racks Clean the racks with an abrasive cleanser or scouring pad. AtYer cleaning, rinse the rocks with clean wamr and d_T with a clean cloth. Porcelain Oven Interior (on all models except continuous-cleaning models) With proper care, the porcelain enamel A CAUTIONSabout interior will retain its attractive finish for...
  • Page 119 www.AmericanaAppliances.com Special Care of Continuous-Cleaning Oven Interior (on some models) Thespecialcoatingis a porousceramic Soil visibility may be reduced by material which is dark in colorandfeels operating the oven at 400°E Close the door and mrn the OVENCONTROL k nob slightlyroughto themuch. to 400°E Time for at least four horns.
  • Page 120 Installation Range Instructions I If you have questions, call 1.800.432.2737 IN THE COMMONWEALTH BEFORE YOU BEGIN OF MASSACHUSETTS Read these instructions completely carefully. • This product must be installed a licensed plumber or gas fitter. Installation of this range must conform with local codes, or in the absence of local codes,...
  • Page 121 Installation Instructions FOR YOUR SAFETY MATERIALS YOU MAY NEED Do not store or use combustible materials, • Gas line shut-off valve gasoline or other flammable vapors and • Pipe joint sealant or Ubapproved pipe liquids in the vicinity of this or any other thread tape with Teflon* that resists...
  • Page 122 Installation Instructions -&WARNING! Avoid placing cabinets above the range. To reduce the hazard caused by reaching INSTALLATION SAFETY over the open flames of operating burners, install a ventilation hood over the range INSTRUCTIONS that projects forward at least 5" beyond the front of the cabinets.
  • Page 123 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range.The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
  • Page 124 Installation Instructions LOCATION -AWARNING! ANTI-TIP DEVICE Do not locate the range where it may be subject to strong drafts. Any openings the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not...
  • Page 125 Installation Instructions Never use an old connector when IT] PROVIDE ADEQUATE installing a new range. If the hard piping GAS SUPPLY method is used, you must carefully align the pipe; the range cannot be moved Your range is designed to operate at a after the connection is made.
  • Page 126 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS (for models with Sealed Burners) This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120V outlet. Shortest connection from hard pipe stub location range hookup. This area allows for flush range installation with...
  • Page 127 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Sealed Burners) Pressure regulator.s. Adapter _ef_ ct nneCtmO ru m ) Adapter Installer: Inform _--- Gas shut-off the consumer of valve 1/2" or 3/4"-_._ the location of the Gas pipe gas shut-off valve. RIGID PIPE HOOKUP OPTIONS (for models equipped with Sealed Burners)
  • Page 128 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Standard Twin Burners) Pressure regulator Adapter .all _41 _ t =['''''' _ ;_'''_;€_' Ma ni;°_de"_ (6 fFe_XC°ni_Ctm° r)--_'_ Adapter ----_ Installer: Inform the consumer of the location of the ..___ Gas shut-off 1/2"...
  • Page 129 Installation Instructions A word about GFCI's--GFCI's are not ELECTRICAL CONNECTIONS required or recommended for gas range receptacles. Electrical Requirements 120-volt, 60 Hertz, properly grounded Ground Fault Circuit Interrupters (GFCI's) branch circuit protected by a 15-amp are devices that sense leakage of current or 20-amp circuit...
  • Page 130 Installation Instructions SEALTHE OPENINGS ELECTRICAL CONNECTIONS (cont.) When disconnecting the power cord from Seal any openings in the wall behind the adapter, always hold the adapter with range and in the floor under the range one hand. If this is not done, the adapter when hookups...
  • Page 131 Installation Instructions LIGHTTHE PILOTS (cont.) Light the Oven Pilot (cont.) 4. Remove the oven bottom. To remove: [-_ Adjust the Surface Burner Pilots if • Remove knurled screws holding Necessary down rear of oven bottom. • Grasp oven bottom at finger slots on each side.
  • Page 132 Installation Instructions r-E-q LIGHTTHE PILOTS (cont.) Adjust Broil Burner Air Adjustment Shutter on Models with a Broiler Drawer, if Necessary (cont.) [-_ Check Ignition of Oven Burner To Remove the Broiler Drawer: The oven is designed to operate quietly automatically.To operate the oven, turn the 1.
  • Page 133 Installation Instructions LIGHTTHE PILOTS (cont.) Replace Oven Parts After all adjustments are made, replace [-_ Check Ignition of Surface Burners the broiler drawer, oven bottom, racks and oven door. Operation of all cooktop and oven burners should be checked after pilots have been lighted (on some models) and the range...
  • Page 134 Installation Instructions LEVELTHE RANGE INSTALLTHE ANTI-TIP DEVICE E_ Install the oven racks in the oven -& WARNING - and position the range where it will installed. • Range must be secured with Raise approved Anti-Tip device. Lower range range Unless properly installed, the range could...
  • Page 135 Installation Instructions WHEN ALL HOOKUPS ARE 1-77 INSTALL THE ANTI-TIP DEVICE COMPLETED (cont.) Make sure all controls are left in the OFF For wood construction, drill a pilot hole position. Make sure the flow of combustion at an angle of 20 ° from the horizontal.
  • Page 136 Before you call for service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Topburners do not light Plug on range is not completely •...
  • Page 137 www.AmericanaAppliances.com Possible Causes What To Do Clock does not work Plug on range is not completely • Make sure electlical plug is plugged into a live, inserted in the electrical outlet, properly g_ounded outlet. A fuse in your home may be •...
  • Page 138 Before you call for service... ,wwam Troubleshooting tips Possible Causes What To Do "Crackling" This is the sound of the • This is nomaal. "popping" sound metal heating and cooling during cooking. Rainbow effect in • This is hernial. This is caused by the heat ,wwam the oven window treatment...
  • Page 139 Notes.
  • Page 140 Notes.
  • Page 141 Acc. essories. Looking For Something More ? You can find these accessories and many more by calling 800.626.2002 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks Broiler Pan Cleaner Light Bulbs Knobs Tired of discolored...
  • Page 142 Gas Range Warranty. All warranty services for Americana are provided by GE Factory Staple your receipt here. Service Centers, or an authorized Customer Care_ technician. Proof of the original purchase To schedule service, call 800.432.2737. Please have serial number date is needed to obtain service and model number available when calling for service.
  • Page 143 Notes.
  • Page 144 Consumer S upport. ScheduleService Expert GE repair service is only one step away from your doo_. Schedule service at your convenience by calling 800.432.2737 during nomlal business horns. In Canada, call 1.800.561.3344 ExtendedWarranties Purchase a GE extended warranty and learn about special discounts that are available while your warranty...
  • Page 145 Non-Self-Cleaning Ranges Im'tallatiou Safety Im¢ruc/ious ..9-7, 95 Im_ruc/iom" ..... 24-39 Operating InsO'ut_tions Anti-Tip De\ice ..28, 38, 39 Aluminum Foil ... 19, 13 Connect the Range Clock and Timer .... m Gas ....29-32 Oven ....10--15 Convert m LP Gas ...
  • Page 146 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! For your safety, the information in this manual must be followed to minimize the risk of fire or explosion, electric shock, or to prevent property damage, personal injury, or loss of life. Jk WARNING: If the information in this manual is not...
  • Page 147 vvww.AmericanaAppliances.com A WARNING! IMPORTANT SAFETY N OTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
  • Page 148 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. SAFETY P RECAUTIONS iii}i}}lii{i! i,ocate the range out of kitchen trat_ic path iii}i}i{i{} Clean only parts listed in this Owner's Manual. and out ofdratty locations to prevent pilot outage (on standing pilot models) and poor iiiiiii{i{} Never wear loose fitting or han_ng garments...
  • Page 149 vvww.AmericanaAppliances.com COOK MEAT ANDPOULTRY THOROUGHLY... Cook meat and poultry thoroughly--meat to at least an INTERNAL temperature of 160°Fand poultry to at least an INTERNAL temperature of 180°E Cooking to these temperatures usually protects against foodbome illness. OVEN Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause bums to hands, face and eyes.
  • Page 150 IMPORTANT SAFETY INFORMATION. READALLINSTRUCTIONS BEFORE USING. WARNING! SURFACE BURNERS Use proper pan size--avoid pans that are unstable or easily tipped. Select cookware having flat bottoms large enough to cover burner grates. Toavoid spillovers, make sure cookware is large enough to contain the food properly.
  • Page 151 vvww.AmericanaAppliances.com SURFACE B URNERS (cont.) If you smell gas, and you have already made Always turn the surface burner controls sure pilots are lit (on standing pilot models), before remo_,ing cookware. turn off the gas m the range and call Do not lift the cooktop on sealed burner a qualified ser\,ice mchnician.
  • Page 152 Usingthe gas surface burners. Throughout this manual, features and appearance may vary from your model Before Lighting a Gas Burner After Lighting a Gas Burner If (hip pans are supplied with your range; Do not operam die burner for an they should be used at all times.
  • Page 153 www.AmericanaAppliances.com How to Select Flame Size Forsafehandlbgof cookware, n everlet the flames Flames larger than tile bottom of tile extendup thesidesof thecookware. cookware will not result ill faster heating of tile cookware and could be llazardous. _A/atch the flame, not tile knob, as you reduce heat.
  • Page 154 Usingthe clock and timer. TaPS Throughout this manual, features and appearance may vary from your model You have the choice of having the timer show the time counting down or the time of day. In either case, the timer will signal at the end of the timer period to alert you that the time is up.
  • Page 155 Using the oven. www.AmericanaAppliances.com Toavoid possible bums, place the racks in the desired position before you turn the oven on. Before You Begin... The iacks have stop-locks, so fllat when Toremovea rack, pull it toward you, fllt the placed correctly on file rack supports flont end up and pull it out.
  • Page 156 Usingthe oven. How to Set the Oven for Baking or Roasting Your ovenis notdesigned foropen-door cooking. Type of Food Rack Position Frozen pies(on cookie sheet) BorC tile OVEN (]lose oven (loot. Turn _LLA CONTROL knob to tile desired Angel foodcake, temperature.
  • Page 157 vvwvv.AmericanaAppliances.com How to Set the Oven for Broiling Broiling is cooking food by direct heat flom If meat has fat or gristle around tile above tile food. Most fish and tender cuts of edge, cut vertical slashes through both meat can be broiled. Follow these directions about 2"...
  • Page 158 Usingtheoven. Bmi/ing Guide FirstSide size, weight, thickness, Second Side Rack Quantity and/or Thickness Position Time(rain.) Comments Time {rain.) starting temperature Food yore prefbrence of doneness Bacon 1/2 lb. Arrange in single layer. broiling will affbct dines. (about 8 thin slices) guide meats This...
  • Page 159 Adjust the oven thermostat--Do it yourself! vvww.AmericanaAppliances.com You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself. Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
  • Page 160 Care and cleaning of the range. Be sure electrical power is off and all surfaces are cool before cleaning any part of the range. .4,WARNIN6: If your range is removed for cleaning, servicing or any reason, be sure the anti-tip device is re-engaged properly when the range is replaced. Failure to take this precaution could result in tipping of the range and cause injur)z.
  • Page 161 www.AmericanaAppliances.com Sealed Burner Assemblies (on some models) Grate Turn all controls OFF before removing burner parts and drip pans (if so equipped). Burner The burner grams, caps, burner beads and drip pans (if so equipped) can be lifted off; making them easy to clean. The elecuodes Burnerheau are not removable.
  • Page 162 Care and cleaning of the range. Burner Caps and Heads (on sealed burners only) Replacement NOTE:Beforeremovingthe burnercaps and heads,remembertheirsize andlocation. Replace burner heads over the electrodes Replacethemin thesamelocationafter on the cooktop, in the correct locations cleaning. according to their .size. Burnercaps Lift offwhen cool.
  • Page 163 www.AmericanaAppliances.com Cooktop Surface To avoid damaging die porcelain enamel NOTE: Donotstoreflammable materials b surface of the cooktop and to prevent it an ovenor neartheco&top.Donot storeor flom becoming dull, clean up spills right usecombustible materials, g asolbeor other away. Foods wkh a lot of acid (tomatoes, flammable vapors andliquidsin thevicbity sauerkraut, fluitjuices, etc.) or foods with...
  • Page 164 Care and cleaning of the range. Lift-Off Oven Door Toclean the outsideofthedoor: Theovendooris removable, butit is heaw.You may needhelpremovbgandreplacing thedoor Use soap and wamr to dloroughly clean die top, sides and front of die oven dooI: To remove the door, open it a few inches file special stop position tllm will hold the...
  • Page 165 www.AmericanaApplianees.com Broiler Pan and Grid Grid Atker broiling, remove file broiler pan from The broiler pan and gild may be cleaned with a commercial oven cleaneL the oven. Remove the grid from the pan. Carefldly pour out grease from the pan Both the broiler pan and grid can also be into a proper conmineL Wash and rinse cleaned in a dishwasheL...
  • Page 166 Care and cleaning of the range. Oven Racks Clean the racks with an abrasive cleanser or scouring pad. AtYer cleaning, rinse the rocks with clean wamr and d_T with a clean cloth. Porcelain Oven Interior (on all models except continuous-cleaning models) With proper care, the porcelain enamel A CAUTIONSabout interior will retain its attractive finish for...
  • Page 167 www.AmericanaAppliances.com Special Care of Continuous-Cleaning Oven Interior (on some models) Thespecialcoatingis a porousceramic Soil visibility may be reduced by material which is dark in colorandfeels operating the oven at 400°E Close the door and mrn the OVENCONTROL k nob slightlyroughto themuch. to 400°E Time for at least four horns.
  • Page 168 Installation Range Instructions I If you have questions, call 1.800.432.2737 IN THE COMMONWEALTH BEFORE YOU BEGIN OF MASSACHUSETTS Read these instructions completely carefully. • This product must be installed a licensed plumber or gas fitter. Installation of this range must conform with local codes, or in the absence of local codes,...
  • Page 169 Installation Instructions FOR YOUR SAFETY MATERIALS YOU MAY NEED Do not store or use combustible materials, • Gas line shut-off valve gasoline or other flammable vapors and • Pipe joint sealant or Ubapproved pipe liquids in the vicinity of this or any other thread tape with Teflon* that resists...
  • Page 170 Installation Instructions -&WARNING! Avoid placing cabinets above the range. To reduce the hazard caused by reaching INSTALLATION SAFETY over the open flames of operating burners, install a ventilation hood over the range INSTRUCTIONS that projects forward at least 5" beyond the front of the cabinets.
  • Page 171 Installation Instructions DIMENSIONS AND CLEARANCES Provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range.The location of the electrical outlet and pipe opening (see Gas Pipe and Electric Outlet Locations) may be adjusted to meet specific requirements.
  • Page 172 Installation Instructions LOCATION -AWARNING! ANTI-TIP DEVICE Do not locate the range where it may be subject to strong drafts. Any openings the floor or wall behind the range should be sealed. Make sure the openings around the base of the range that supply fresh air for combustion and ventilation are not...
  • Page 173 Installation Instructions Never use an old connector when IT] PROVIDE ADEQUATE installing a new range. If the hard piping GAS SUPPLY method is used, you must carefully align the pipe; the range cannot be moved Your range is designed to operate at a after the connection is made.
  • Page 174 Installation Instructions GAS PIPE AND ELECTRICAL OUTLET LOCATIONS (for models with Sealed Burners) This area allows for flush range installation with through-the-wall connection of pipe stub/shut-off valve and rear wall 120V outlet. Shortest connection from hard pipe stub location range hookup. This area allows for flush range installation with...
  • Page 175 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Sealed Burners) Pressure regulator.s. Adapter _ef_ ct nneCtmO ru m ) Adapter Installer: Inform _--- Gas shut-off the consumer of valve 1/2" or 3/4"-_._ the location of the Gas pipe gas shut-off valve. RIGID PIPE HOOKUP OPTIONS (for models equipped with Sealed Burners)
  • Page 176 Installation Instructions FLEXIBLE CONNECTOR HOOKUP (for models equipped with Standard Twin Burners) Pressure regulator Adapter .all _41 _ t =['''''' _ ;_'''_;€_' Ma ni;°_de"_ (6 fFe_XC°ni_Ctm° r)--_'_ Adapter ----_ Installer: Inform the consumer of the location of the ..___ Gas shut-off 1/2"...
  • Page 177 Installation Instructions A word about GFCI's--GFCI's are not ELECTRICAL CONNECTIONS required or recommended for gas range receptacles. Electrical Requirements 120-volt, 60 Hertz, properly grounded Ground Fault Circuit Interrupters (GFCI's) branch circuit protected by a 15-amp are devices that sense leakage of current or 20-amp circuit...
  • Page 178 Installation Instructions SEALTHE OPENINGS ELECTRICAL CONNECTIONS (cont.) When disconnecting the power cord from Seal any openings in the wall behind the adapter, always hold the adapter with range and in the floor under the range one hand. If this is not done, the adapter when hookups...
  • Page 179 Installation Instructions LIGHTTHE PILOTS (cont.) Light the Oven Pilot (cont.) 4. Remove the oven bottom. To remove: [-_ Adjust the Surface Burner Pilots if • Remove knurled screws holding Necessary down rear of oven bottom. • Grasp oven bottom at finger slots on each side.
  • Page 180 Installation Instructions r-E-q LIGHTTHE PILOTS (cont.) Adjust Broil Burner Air Adjustment Shutter on Models with a Broiler Drawer, if Necessary (cont.) [-_ Check Ignition of Oven Burner To Remove the Broiler Drawer: The oven is designed to operate quietly automatically.To operate the oven, turn the 1.
  • Page 181 Installation Instructions LIGHTTHE PILOTS (cont.) Replace Oven Parts After all adjustments are made, replace [-_ Check Ignition of Surface Burners the broiler drawer, oven bottom, racks and oven door. Operation of all cooktop and oven burners should be checked after pilots have been lighted (on some models) and the range...
  • Page 182 Installation Instructions LEVELTHE RANGE INSTALLTHE ANTI-TIP DEVICE E_ Install the oven racks in the oven -& WARNING - and position the range where it will installed. • Range must be secured with Raise approved Anti-Tip device. Lower range range Unless properly installed, the range could...
  • Page 183 Installation Instructions WHEN ALL HOOKUPS ARE 1-77 INSTALL THE ANTI-TIP DEVICE COMPLETED (cont.) Make sure all controls are left in the OFF For wood construction, drill a pilot hole position. Make sure the flow of combustion at an angle of 20 ° from the horizontal.
  • Page 184 Before you call for service... Troubleshooting tips Save time and money! Review the charts on the following pages first and you may not need to call for service. Possible Causes What To Do Topburners do not light Plug on range is not completely •...
  • Page 185 www.AmericanaAppliances.com Possible Causes What To Do Clock does not work Plug on range is not completely • Make sure electlical plug is plugged into a live, inserted in the electrical outlet, properly g_ounded outlet. A fuse in your home may be •...
  • Page 186 Before you call for service... ,wwam Troubleshooting tips Possible Causes What To Do "Crackling" This is the sound of the • This is nomaal. "popping" sound metal heating and cooling during cooking. Rainbow effect in • This is hernial. This is caused by the heat ,wwam the oven window treatment...
  • Page 187 Notes.
  • Page 188 Notes.
  • Page 189 Acc. essories. Looking For Something More ? You can find these accessories and many more by calling 800.626.2002 (during normal business hours). Have your model number ready. Drip Pans Grates Surface Burners & Caps Oven Racks Broiler Pan Cleaner Light Bulbs Knobs Tired of discolored...
  • Page 190 Gas Range Warranty. All warranty services for Americana are provided by GE Factory Staple your receipt here. Service Centers, or an authorized Customer Care_ technician. Proof of the original purchase To schedule service, call 800.432.2737. Please have serial number date is needed to obtain service and model number available when calling for service.
  • Page 191 Notes.
  • Page 192 Consumer S upport. ScheduleService Expert GE repair service is only one step away from your doo_. Schedule service at your convenience by calling 800.432.2737 during nomlal business horns. In Canada, call 1.800.561.3344 ExtendedWarranties Purchase a GE extended warranty and learn about special discounts that are available while your warranty...

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