Spit Roasting And Barbecuer Setting; Using The Vertical Multi-Spit - Samsung CE1111TL Owner's Instructions And Cooking Manual

Owner’s instructions and cooking guide
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Spit Roasting and Barbecuer Setting

Before using roasting spit or barbecue skewers pull down the heating
element to vertical position.
Push it towards the back of the oven until it is parallel with the back wall.
Preheat the oven with the auto preheat function and follow the times and instructions in the
table.
Food
Quan-
Cooking
Cooking
tity
Mode
Time(min.)
Roast
1000-
450W +
28-32
Chicken
1100g
Grill
Pot Roast
400 g
Grill +
70-90
Pork
(4pcs)
Convec-
tion
Joint of
300 g 450W +G
29-33
Turkey
Grill
Roast
250 g 600W +
29-34
Beef /
160°C
Roast
Lamb
Pork
150 g
Grill +
23-28
Barbecue
Convec-
Skewers
tion
Mixed
300-
600W +G
12-14
Vegetable
400g
Grill
Skewers
Stand
Recommendations
time(min.)
3-5
Brush the chicken with oil and
spices. Put it on the spit. Place the
glass bowl with roasting spit in the
centre of the turntable.
5-10
Brush the pot roast pork with oil and
spices.Put it on the spit. Place the
glass bowl with roasting spit in the
centre of the turntable.After roasting
and during standing time it should
be wrapped in aluminium foil.
5-10
Brush the rolled turkey with oil and
spices.Put it on the spit. Place the
glass bowl with roasting spit in the
centre of the turntable.After roasting
and during standing time it should
be wrapped in aluminium foil.
5-15
Brush the beef/ lamb with oil and
spices.Put it on the spit. Place the
glass bowl with roasting spit in the
centre of the turntable. You can
simply use auto cook programme
for roast beef/ roast lamb. After
roasting and during standing time it
should be wrapped in aluminium
foil.
2
Prepare skewers evenly with meat
cubes and vegetables. Brush them
with oil and spices. Put the skewers
on the coupler. Place the glass bowl
with the skewers in the centre of the
turntable.
-
Prepare skewers evenly with
onions, peppers, courgettes or
pieces of corn on the cob. Put the
skewers on the coupler. Place the
glass bowl with the skewers in the
centre of the turntable.

Using The Vertical Multi-Spit

CE1113FL only
MULTI-SPIT FOR KEBAB
Using the multi-spit with 6 kebab skewers you can easily barbecue meat,
poultry, fish, vegetables (like onions, peppers or courgettes) and fruit which
have been cut into pieces.
You can prepare the above food with the kebab skewers by using convection
or combination mode.
+
Coupler
Multi-Spit
Kebab,
Skewer,
USE OF THE MULTI-SPIT WITH KEBAB SKEWERS
1. For preparing kebabs with the multi-spit use the 6 skewers.
2. Put the same amount of food on each skewer.
3. Place the roasting- spit into the glass bowl and insert the multi-spit into it.
4. Put the glass bowl with the multi-spit in the centre of the turntable.
Make sure that the grill heating element is in the right position at
the back wall of the cavity and not at the top before starting the
grilling process.
REMOVING THE MULTI-SPIT FROM THE OVEN AFTER
GRILLING
1. Use oven gloves for taking for glass bowl with the multi-spit out of the oven,
because it will be very hot.
2. Remove multi-spit out of the spit stand by using oven gloves as well.
3. Carefully remove the skewers and use a fork for removing the food pieces from the
skewers.
The multi--is not suitable for cleaning in the dishwasher.
Therefore clean it with warm water and washing up liquid by hand.
Remove the vertical multi-spit from the oven, after use.
21
Barbecue Spit
Glass Bowl
EN

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