Reheat Table - Frigidaire TMV151F Use & Care Manual

Operating Instructions
REHEAT
Reheat pad provides three preset categories for reheating.
Example: To reheat 3 servings of Casserole.
1. Touch Reheat pad 2 times.
2. Touch number pads to enter quantity/
servings.
3. Touch ENTER/START pad.
When the cook time is over, you will hear four beeps and
End will display.

REHEAT TABLE

CATEGORY
Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or waxed paper,
tucked under plate. If food is not as hot as you prefer after heating with REHEAT, continue
heating using time and power.
Dinner Plate
Contents: • 3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
Casserole Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer after heating with
REHEAT, continue heating using time and power.
Stir foods once before serving.
Pasta
Contents: • Casserole-refrigerated foods. (Examples: Beef stew, Lasagna)
NOTES
• Desired food temperature varies from person to person.Use the More(9)/Less(1) pads to fit your temperature
preference.
• Allow food to stand 1 to 5 minutes before serving.
16
• 1/2 cup starch (potatoes, pasta, rice, etc.)
• 1/2 cup vegetables (about 3-4 oz.)
• Pasta-Canned spaghetti and ravioli, refrigerated foods.
Category
Dinner Plate
Casserole
Pasta
DIRECTIONS
Times to touch Display
once rh-1
twice rh-2
3 times rh-3
AMOUNT
1 serving
(1 plate)
1 to 4 servings