Defrosting - Miele F 623 Ui-2 Operating And Installation Manual

In normal use ice and frost will form on
the glass cold plates and drawer fronts.
If allowed to accumulate, this will impair
the efficiency of the freezer and
increase the consumption of electricity.
Do not scrape ice and frost off as
this can cause damage and render
the freezer unusable.
The freezer should be defrosted from
time to time. It must be defrosted if a
layer of ice approx. 0,5 cm thick has
accumulated. It is best to defrost when
only very little food or no food at all is
left in the freezer.
Before defrosting
^ Switch on the Super freeze function
approx.1 day before defrosting to
ensure frozen food retains its cold
reserve for longer when taken out of
the freezer.
^ Remove the frozen food from the
freezer and place it in another freezer
or cool box or wrap it in several
layers of newspaper or cloths and
store in a cool place until the freezer
is ready for use again.
^ Remove all the freezer drawers from
the freezer.
To defrost
Carry out the defrosting procedure
as quickly as possible if food has
not been placed in another freezer.
The longer the food is left out at
room temperature, the more it
defrosts.
^ Switch the freezer off by turning the
On/Off dial to the "0" position, switch
off at the socket and remove the
plug.
^ Open the freezer door.
^ Use a sponge or towel to soak up the
defrosted water.
To speed up defrosting, a bowl with hot
water (not boiling) can be placed in the
appliance and some warm water in the
bottom drawer. Closing the door in this
instance will help retain the warmth and
speed up the defrosting process.
We do not recommend the use of
hot air blowers such as hairdryers
for defrosting your freezer.
Never place electric heaters or
candles in the appliance to defrost
it. These can damage the plastic
parts.
Do not use defrosting sprays or
de-icers, as they could contain
substances which may damage the
plastic parts and which may cause a
build-up of gases and pose a
danger to health.

Defrosting

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