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COOL
DOWN
PERIOD
To ensure safe food storage, allow the refrigerator to operate with the doors closed for at least 8 to 12 hours before loading
it with food.
REFRIGERATOR
& FREEZER
CONTROLS
TEMPERATURE
ADJUSTMENT
•
After 24 hours, adjust the controls as needed. Adjust
temperatures
gradually:
move the knob in small
increments,
allowing the temperature
to stabilize.
•
For colder temperatures, turn the knob towards Colder.
•
For warmer temperatures, turn the knob towards Warmer.
To maintain
temperatures,
a fan circulates
air in the
refrigerator and freezer compartments. For good circulation,
do not block cold air vents with food items.
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Refrigerator & Freezer Controls
TEMPERATURE ADJUSTMENT
GUIDE
If Fresh Food Compartment
Is Too Warm
Turn Fresh Food Control Slightly Towards Colder.
If Fresh Food Compartment
Is Too Cold
Turn Fresh Food Control Slightly Towards Cold.
If Freezer Compartment
Is Too Warm
Turn Freezer Control Slightly Towards Colder.
If Freezer Compartment
Is Too Cold
Turn Freezer Control Slightly Towards Cold.
* To Turn Refrigerator
Off
Turn Freezer and Fresh Food Controls To O.
8
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