Whirlpool GGG390LXQ02 Use & Care Manual

Gas double oven range

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W10345647A
®
GASDOUBLE OVEN
RANGE
For questions
about features, operation/performance,
parts, accessories
or service, call: 1-800-253-1301.
or visit our website at...
www.whirlpool.com
Table of Contents .........................................
2
Models
GGG388LX,
GGG390LX

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Summary of Contents for Whirlpool GGG390LXQ02

  • Page 1 ® GASDOUBLE OVEN RANGE For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301. or visit our website at... www.whirlpool.com Table of Contents ......... Models GGG388LX, GGG390LX W10345647A...
  • Page 2: Table Of Contents

    TABLEOF CONTENTS RANGE SAFETY ................Meat Thermometer ..............The Anti-Tip Bracket ..............Oven Vents ................. COOKTOP USE ................Baking ..................Broiling ..................Cooktop Controls ................. Sealed Surface Burners ............... Convection Cooking - Lower Oven Only ........14 Hold Warm Feature ..............Home Canning ................
  • Page 3 WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. - Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.
  • Page 4: The Anti-Tip Bracket

    The range w illnottipduring normal use. H owever, therange cantipifyouapply toomuch force orweight totheopen door w ithout the anti-tip bracket fastened down properly. Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect the anti-tip bracket, if the range is moved.
  • Page 5: Cooktopuse

    COOKTOPUSE This manual covers different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match those of your model. A. Left front control knob c.
  • Page 6: Sealed Surface Burners

    To Clean: IMPORTANT: Before cleaning, make sure all controls are off and the oven and cooktop are cool. Do not use oven cleaners, bleach or rust removers. 1. Remove the burner cap from the burner base and clean according to "General Cleaning" section. 2.
  • Page 7: Cookware

    IMPORTANT: Do not leave empty cookware on a hot surface Use the following chart as a guide for cookware material characteristics. cooking area, element or surface burner. Ideal cookware should have a flat bottom, straight sides and a COOKWARE CHARACTERISTICS well-fitting lid, and the material should be of medium-to-heavy thickness.
  • Page 8: Electronicovencontrols

    ELECTRONICOVENCONTROLS This manual covers different models. The range you have purchased may have some or all of the items listed. The locations and appearances of the items shown here may not match those of your model. Pre_ise Oven Bake Broil Hold ..
  • Page 9 Adjusting Reminder Tone On or Off Tones The reminder tone is factory set for On but can be changed to Off. Tones are audible signals, indicating the following: 1. Press SE-I-I-INGS six times until "REMINDER TONE" appears Basic Functions in the upper text area and "ON. Press (A) to OFF" scrolls One tone twice from right to left in the lower text area.
  • Page 10: Oven Temperature Control

    Language The oven controls can be locked out to avoid unintended use of The Language is factory preset to English but can be changed to the oven. French. The oven controls cannot be locked if the oven is in use, or the To Change the Language to French: oven temperature is 400°F (205°C) or above.
  • Page 11: Positioning Racks And Bakeware

    IMPORTANT: To avoid permanent damage to the porcelain Rack Positions - Lower Oven finish, do not place food or bakeware directly on the oven door or bottom. Racks • Position racks before turning on the oven. • Do not position racks with bakeware on them. •...
  • Page 12: Bakeware

    The bakeware material affects c ooking r esults. Follow manufacturer's recommendations anduse thebakeware size recommended intherecipe. Use thefollowing c hart a saguide. BAKEWARE/ RECOMMENDATIONS RESULTS Light colored • Use temperature and time aluminum recommended in recipe. A. Lower oven vent vent •...
  • Page 13: Broiling

    Press UPPER or LOWER CANCEL when finished. 5. When the preheat cycle is complete, insert food in oven. "Insert food for one rack baking" or "Insert food for multi rack Remove food from the oven. baking" will appear in the selected oven text area. NOTE: If a Set Cooking Time is to be used when only one "Bake"...
  • Page 14: Convection Cooking - Lower Oven Only

    4. Press START. During convection cooking, the fan provides increased hot air circulation throughout the oven. The movement of heated air "CONVECT BAKE" will scroll in the lower oven text area, and around the food helps to speed up cooking by penetrating the "Rapid preheating for single rack.
  • Page 15: Hold Warm Feature

    Press START. Convection Roasting (on some models) "Keeping Warm" will appear in the text area, and the set temperature will be displayed until the set temperature 1. Press CONVECT three times. reached. "CONVECT ROAST" will appear in the lower text area, and 4.
  • Page 16: Timed/Delay Cooking

    To Disable Sabbath Mode: 1. Open the lower oven door. 2. Press LOWER CANCEL. 3. Press and hold the Temp/Time "up" arrow pad for 5 seconds. "Sabbath off" appears in the upper text display area. 4. Close the oven door. Food Poisoning Hazard To Activate or Deactivate an Enabled Sabbath Mode:...
  • Page 17: Range Care

    RANGE CARE How the Cycle Works IMPORTANT: The heating and cooling of porcelain on steel in the oven may result in discoloring, loss of gloss, hairline cracks and popping sounds. The Self-Cleaning cycle uses very high temperatures, burning soil to a powdery ash. The clean time is set based on the usage of your oven;...
  • Page 18: General Cleaning

    To Delay Start Self-Clean: Before delay starting Self-Clean, make sure the oven door is completely closed or it will not lock and the cycle will not begin. IMPORTANT: Before cleaning, make sure all controls are off and 1. Press START TIME. the oven and cooktop are cool.
  • Page 19: Oven Light

    COOKTOP CONTROLS The ovens light is a standard 40-watt appliance bulb. To avoid damage to the cooktop controls, do not use steel wool, abrasive cleansers or oven cleaner. Before replacing, make sure the oven and cooktop are cool and the control knobs are off. To avoid damage, do not soak knobs.
  • Page 20: Troubleshooting

    4. Lift the oven door while holding both sides. To Replace: 1. Insert both hanger arms into the door. Continue to push the oven door closed and pull it away from the oven door frame. 2. Open the oven door. You should hear a "click"...
  • Page 21 Cooktop cooking results not what expected Self-Cleaning cycle will not operate • Is the proper cookware being used? • Is the oven door open? See "Cookware" section. The display will show "door." Close the oven door all the way. • Has the function been entered? •...
  • Page 22: Assistance Or Service

    Before calling for assistance or service, please check "Troubleshooting." It may save you the cost of a service call. If If you need further assistance, you can write to Whirlpool you still need help, follow the instructions below. Corporation with any questions or concerns at:...
  • Page 23: Warranty

    YOU SPECIFIC LEGAL RIGHTS, AND YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY FROM STATE TO STATE OR PROVINCE TO PROVINCE. If outside the 50 United States and Canada, contact your authorized Whirlpool dealer to determine if another warranty applies. If you need service, first see the "Troubleshooting"...
  • Page 24 W10345647A 9/10 © 2010 Whirlpool Corporation. Printed in U.S.A. All rights reserved. ® Registered Trademark/TM Trademark of Whirlpool, U.S.A.

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