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THE MENU
RULE: POINT
AND
SELECT
You
only
need to know one rule to use the on-screen menus and
control
panels: point and select.
WHAT
IS POINT
AND
SELECT?
The point and select method has two steps.
1.
Point to a menu item using the MOVE arrows on the
remote.
To point up or down, press the up or down arrows. To point
left or right, press the left or right arrows.
2.
Select a menu item by pressing MENU-SELECT.
Selecting an item tells the TV's menu system to go ahead and
make the change or go to a place you have indicated.
For example, to select the Channel menu from the Main menu:
1.
Press MENU to bring up the Main menu.
2.
Point to Channelby
pressing the down arrow until the word
Channel is highlighted.
Tip: You can also select a menu item
by entering the item number with the
number buttons on the remote,
Press CLEAR at any time to remove all
displays from the screen and return to
TV viewing,
Many VCR user manuals refer to a
PROGRAM button,
The MENU*SELECT
button
on this remote works as a
PROGRAM button
in VCR mode. The
rest of this manual refers to this
button
only as MENU.
8
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