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SETTING THE CONTROLS
1.
Set the Oven
Selector
to
CLEAN,
2.
SettheOven
Tempera-
ture Control
to CLEAN.
.
Make
sure the clock
and
start and stop
time
dials
all have
the right
time
of day.
1
Push in the Stop
Time
Knob
and
turn the hand
clockwise
about
two
or three
hours.
[Two hours
for light
soil, three
or
more
for heavier
soil]
5.
Lift the panel
between
the oven doors.
.
Move
the Lock
Lever all
the way to the right
The
Clean
Light will come
on
only
when
the lever
is
all the way
over.
.
The Lock
Light comes
on
when
the oven
gets
above
normal
baking
temperatures.
The Lock
Lever
can't
be moved
when
the Lock Light
is on
1
When
the Lock
Light
goes
off, turn the Oven
Selector
and
Tempera-
ture Control
to OFF.
.
Move
the Lock
Lever
back
to the left. Do not
force
it. Wait
until
it will
move
easily
This turns off
the Clean
Light
10.
After
the oven
Is cool,
wipe
off any
residue
or ash with
a damp
cloth.
If needed,
touch
up spots with
cleanser
or
soapy
steel-wool
pad.
DO NOT TOUCH THE OVEN DURING THE CLEANING CYCLE. IT CAN BURN YOU.
48
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