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TROUBLE
DIAGNOSIS
CLAIMS.
HOW TO CHECK
4. Warm
refrigerator
compartment
temperature.
5. No automatic
operation.
(faulty
contacts.)
6. Dew and
ice formation.
CAUSES AND CHECK POINTS.
1) Colgged cooling path.
[ P/U
ak.
Foreign materials.-- P/U dump r_uid.
2) Food storate. T
Storehctfood.
Storetoo rnucha__ce.
Door open.
_
Pack_es b_k airItow.
1) Faulty temperature sensor in freezer or refrigerator
compartment.
Faultycontact.
Faulty temperature characteds_Jcs.
2) Refrigeration load is too much.
3) Poor insulation.
Food. F T0omuch food.
LI-_ food.
_J_ koper_and a_g.
4) Bad radiation. THi_ambient
ternS.
_
Space issecluded.
5) Refrigerant
leak.
6) Inadequate
of refrigerant.
7) Weak compressor
discharging
power. _
DifferentralJn(:j.
L
Sinai capadly.
8) Fan does not work.
9) Button is positioned at "strong."
1) Ice in freeezer compartment.
-External airinflow.-- Rubber molu assem_ dRctior(reveree).
-Dooropens
-- Weak d_x dos_g pow_
L _d
Nn6_
d_r cl_ng.
- Gap around gasket -- _,
distor_n, k:,:_e,door twisted, come" not
fullyh'l_ed,
-Focd vapec -- Storing hotfood.-- Ur:_ealed fsod.
2) Condensation
in the refrigerator
compartment.
Ixtt n_t Oc_.
Door sag.
_
F_I h_lem dc_r _slng.
Gasket gap.
3) Condensation
on liner foam.
-Csol air le_
i- Not rumy I liad.,
Tooptablepart.
and _u_sm_. /
L- OUt Plate
P_I-
Pat
_ Gask_gap.
• inspect parts measurements
and check visually.
- 77 -
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