Congratulations on your purchase of a new appliance! At Electrolux Major Appliances, we are very proud of our product and are completely committed to providing you with the best service possible. Your satisfaction is our The PRODUCT number one priority. REGISTRATION CARD should be filled in completely,...
Read all instructions before using this appliance. o Remove all tape and packaging wrap before using the appliance. Discard the carton and plastic Save these instructions for future reference. bags after unpacking the appliance, Use recycling DEFINITIONS facility where available. Never allow children to play with packaging material.
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Do not attempt to operate the appliance during a Do not store items of interest to children in the power failure, If the power fails, always turn cabinets above the appliance. Children climbing on the unit. If the unit is not turned off and the power the cooktop to reach items could be seriously injured.
dueto thesudden change intemperature. Check t he - Do not use a broiler pan without its insert. Broiler manufacturer's recommendations forcooktop use. pan and grid allow dripping fat to drain and be kept away from the high heat of the broiler. Do Not Use Decorative Surface Burner Covers.
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_,,,i_i t_,e, cL,_,_k c_ _ v • q: i_i if:: =¸ i_! i Your Range Features: Electronic oven control with kitchen timer. Left front element control knob, Left rear element control knob. Right rear element control knob, Right front element control knob. Oven light switch.
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au_t_a_ oven \" ....Your Range Features: Electronic oven control with kitchen timer. Left front element control knob, Left rear element control knob. Right rear element control knob, Right front element control knob. Auxiliary oven control knob. Oven light switch. Element On/Off indicator light.
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Your Range Features: Electronic oven control with kitchen timer. Left front element control knob, Left rear element control knob. Right rear element control knob, Right front element control knob. Griddle element control knob. Auxiliary oven control knob. Oven lights switch. Element On/Off indicator light.
Cookware material types Using proper cookware The size and type of cookware used will influence the The cookware material determines how evenly and quickly setting needed for best cooking results. Be sure to follow heat is transferred from the surface element to the pan the recommendations for using proper cookware as bottom.
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Coil surface elements The cooktop has 4 coil surface element positions (figure 1). To Operate the Coil Surface Elements Place cooking utensil on the surface element. Push in and turn the Surface Control knob in either direction to the desired setting (figure 2). Start most cooking operations on a higher setting and then turn to a lower setting to finish cooking.
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To Operate the Griddle (model C only) Foods can be placed directly on the griddle for cooking (figure 1). To remove the griddle for cleaning the burner box underneath, grasp the griddle in the front and gently pull away from plug terminal, then lift up and out. To reinstall, grasp the griddle with both hands at the end opposite the terminals and using the middle rod at the terminal end as a guide, push the griddle into place.
Oven vent location Arranging oven racks ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS Each oven has its own vent as shown below (Figure COOL (PRIOR TO OPERATING THE OVEN). Always use 1). When the oven is on, warm air is released through oven mitts when using the oven.
Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide. Bake pad--Use to select the bake cooking feature.
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TO SET OR CHANGE TEMPERATURE ADJUSTING YOUR OVEN TEMPERATURE Your new oven has been factory calibrated and tested BAKING to ensure an accurate baking temperature. For the first The oven can be programmed to bake at any few uses, follow your recipe times and temperature temperature from 170°F to 500°F (76°C to 260°C).
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Control pad features READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN, For satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature and function follow later in this Use & Care Guide, oven timer ,,_.start ...
Theovenfunction will notworkif thetimeofdayclock To turn the time of day display OFF or ON in the display _s notset. press and hold the CLOCK pad for 8 seconds (the control will beep once) and then release. This feature does not SET THE CLOCK remove the set time of day from the memory of the...
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TO SET OR CHANGE TEMPERATURE If using a Searing Grill (available by mail order), preheat the grill for 5 to 10 minutes before placing your meat. NORMAL BAKING DO NOT use the broil pan without the insert. DO NOT The oven can be programmed to bake at any temperature cover the broil pan insert with foil.
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TO SET THE BAKE TIME FEATURE The BAKE TIHE and START TIME controls operate the Timed Bake Feature. The automatic timer will turn the Use caution when using the automatic timer. oven on and off at the times you select in advance. The Use the automatic timer when cooking cured or...
SELF-CLEANING What to Expect during Cleaning While the oven is in operation, the oven heats to temperatures A self=cleaning oven cleans itself with high temperatures much higher than those used in normal cooking. Sounds (well above normal cooking temperatures) which of metal expansion and contraction are normal.
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SELF=CLEANING To Start the Self=Clean Cyde When the Self=Clean Cycle is Completed-" *We recommend a 2 hour self-clean cycle for light soils, The time of day will appear in the display window and a 3 hour cycle for average to heavy soils (to assure and the "Door Locked"...
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TO BAKE 1. Arrange oven racks while the oven is cool. Turn the Temperature Control Knob to the desired Should an oven fire occur, close the oven door and turn oven temperature. When the oven is first turned OFF the oven. If the fire continues, throw baking soda ON, the oven indicator light below the Temperature on the fire or use a fire extinguisher.
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Cleaning various parts of your appliance Before cleaning any part of the appliance, be sure all controls are turned OFF and the appliance is COOL. REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANING WILL REDUCE THE NUMBER OF MAJOR CLEANING LATER.
Porcelain enamel oven Cleaning Adhere to the following precautions when using oven cleaners: (main oven on model A) 1. DO NOT spray on the electrical controls or switches (au×iliary oven on model B & C) because it could cause a short circuit and result in sparking or fire.
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To Replace Drip Bowls and Surface Elements Surface Elements Drip Bowls Slide the terminal end on the element through the Surface elements can be unplugged and removed to opening in the drip bowl. make cleaning the drip pans easier. The surface elements Align the element support to rest on the rim inside clean themselves when they are turned on.
Changing oven light Cleaning Griddle (some models) Before cleaning, be sure all controls are OFF. For easier cleaning, clean the griddle while it is still warm. The griddle can be removed for easier cleaning. The griddle Be sure the oven is unplugged and all parts are COOL can be washed in the sink with a mild detergent and before replacing the oven light bulb.
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Removing and replacing the main oven To remove and replace the main oven door (some models) door (some models) The door is heavy. For safe, temporary storage, lay the The door is heavy. For safe, temporary storage, lay the door flat w!th the !ns!de of the door faring down..........door fiat with the inside of the door facing down.
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Storage Drawer (some models) To remove replace storage drawer glide (some models) with extendible Use the storage drawer for storing cooking utensils. The Use the storage drawer for storing cooking utensils. The drawer can be removed to facilitate cleaning under the drawer can be removed to facilitate cleaning under the range.
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iiiiii Oven baking For best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
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Beforeyou call for service, review this list. It may save you time and expense. The list includes common occurrences that are not the result of defective workmanship or materials in this appliance. Range is not level. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust leveling legs at base of range until the rack is level.
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Areas of Mineral deposits from water and food, Remove using a ceramic-glass cooktop cleaning discoloration with cream. Use cookware with clean, dry bottoms. metallic sheen, Poor baking results, Many factors affect baking results. Make sure the proper rack position is used. Center food in the oven and space pans to allow air to circulate.
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Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.
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