Frigidaire GLMB186 Use & Care Manual page 19

Operating Instructions
Defrosting Guide
Food Time Comments
Breads, Cakes
Bread, buns or rolls (1 pc.) 1/4 min.
Sweet rolls (approx.
12 oz.) 2 to 4 min.
Fish and Seafood
Fillets, frozen (1 lh.)
6 to 9 rain. [}lace hlock in casserole. Turn over and
Shellfish, small pieces (1 lb.) 3 to 7 rain. hreak up afier half the time.
Fruit
Plastic pouch--1 to 2 1 m 5 rain.
( 1O-oz. package )
Meat
Bacon (1 lb.)
Franks (1 lh.)
Ground meat (1 lb.)
Roast: beef, lamb,
veal, pork
Steaks, chops and cutlets
Poultry
Chicken, broiler-fryer
cut up (2_/2m 3 lbs.)
Chicken, whole
(2V2to 3 lbs.)
Cornish hen
Turkey breast (4 to 6 lbs.)
2 to 5 rain.
2 to 5 rain.
4 to 6 min.
9 to 13 rain.
per lb.
4 to 8 rain.
)er lb.
14 to 20 rain.
20 m 25 rain.
7 to 13 rain.
)er lb.
_to 8 min.
)erlb.
Place unopened package ii] oveIL
I_t stand 5 minmes alter defrosting.
Place unopened package in oven.
Microwave just until franks (an be
separated. Let stand 5 minutes, if
necessm T, to complete defi-osting.
Tun] meat over alter half the time.
Use power level 1.
Place unwrapped meat in cooking dish.
Tun] over afier half the time and shield
wman areas with fi)il. When finished,
separate pieces and let stand to complete
deliosfing.
Place wrapped chicken in dish. Unwrap
and turn over a_ter half the time. When
finished, separate pieces and microwave
2 to 4 minmes more, if necessary.
Ix_t stand U) finish deli-osfing.
Place wrapped chicken in dish. Alter half
the time, unwrap and turn chicken over.
Shield warn] areas with fi)il. Finish
deliosfing. If necessmT, run cold water in
the cavity until giblets can be removed.
Place unwrapped hen in the oven breast-
side-up. Turn over after half the time.
Run cool wamr in the cavi W until giblets
can be removed.
Place unwrapped breast in dish breasl-
side-down. Afier half the time, mm over
and shield warm areas with tbil. Finish
deliosfing. Let stand l to 2 hours in
relHgerator to complete defrosting.
19