Keep Warm; Feature; Cook & Hold - Jenn-Air JJW8430DDB13 Installation Instructions And Use & Care Manual

2. Enter t heroasting t ime using thenumber pads. T ime canbe
setfrom 10minutes (00:10) to11hours, 59minutes (11:59).
If preheating isrequired, add15minutes totheprogrammed
cooking t ime.
3. Press C ONVECT ROAST again orwait 4 seconds.
"ROAST," and thefanicon will f lash inthedisplay. "000" w ill
flash inthedisplay.
4. Select theoven temperature.
Press A UTOSET for325°F ( 165°C) ortheappropriate number
pads. E ach additional press o ftheAutoset padwillincrease
thetemperature by25°F (15°C).
The oven temperature canbesetbetween 170°F and 550°F
(75°C and 288°C).
5. Press C ONVECT ROAST again orwait 4 seconds.
6. "ROAST" will s top flashing a nd lightinthedisplay.
100°F ( 35°C) ortheactual oven temperature ifover
100°F ( 35°C) willdisplay. The temperature willrisein
5°increments until t hepreset temperature isreached.
The Fan icon willstart t orotate.
7. Place foodintheoven.
Time will s tart c ounting down once oven starts heating up.To
recall thesettemperature during preheat, press t heConvect
Roast pad.
8. When 75% ofthesetcooking t ime has elapsed, theoven will
signal youtocheck t hecooking p rogress. Cook longer if
needed.
Press a nypadtorecall thecook time remaining.
9. Press U pper O ven C ANCEL when finished.
10.Remove food from theoven.
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
IMPORTANT: Food must be at serving temperature before
placing it in the warmed oven. Food may be held up to 1 hour;
however, breads and casseroles may become too dry if left in the
oven during the Keep Warm
TM
function.
The Keep Warm
TM
feature allows hot cooked foods to stay at
serving temperature. It can also be used at the end of a timed
cook.
Follow manufacturer's recommendations when warming empty
serving bowls and plates.
To Use:
1. Press appropriate KEEP WARM
TM
pad.
"WARM," "000," and either UPPER or LOWER flashes in the
display.
2. Press AUTOSET or number pads to select a temperature.
"170 °'' will light when Autoset is first pressed. Each press of
the Autoset pad will increase the temperature by 5°.
The Keep Warm temperature can be set from 145°F (63°C) to
190°F (85°C).
"WARM" and the temperature will be displayed while Keep
Warm
TM
setting is active.
To Cancel Keep Warm
TM
Feature:
Press CANCEL. Remove food from oven.
Coo< & 4oc
Food Poisoning Hazard
Do not let food sit in oven more than one hour before
or after cooking.
Doing so can result in food poisoning or sickness.
Cook & Hold allows the oven to be set to cook for a set length of
time, followed by a 1-hour Keep Warm cycle.
Delay Cook & Hold allows the oven to be set to start cooking
after a length of time you set, cook for a set length of time,
followed by a 1-hour Keep Warm cycle.
Delay start should not be used for food such as breads and
cakes because they may not bake properly. Do not use delayed
baking if oven is already hot.
To Set Cook & Hold:
1. Press COOK & HOLD once for the upper oven and twice for
the lower oven. "HOLD," "00:00," and either "UPPER" or
"LOWER" will flash in the display.
2. Press the appropriate number pads to select an amount of
time to cook. The time selected will show in the display while
"HOLD" continues to flash. Time can be set from 10 minutes
to 11 hours and 59 minutes.
3. While "HOLD" is still flashing press BAKE (upper or lower
ovens), CONVECT BAKE or CONVECT ROAST (upper oven
only).
4. Press AUTOSET for 350°F (175°C) or the appropriate number
pads to select the oven temperature. The selected function,
"000," and either "UPPER" or "LOWER" will flash.
The oven temperature can be set between 170°F and 550°F
(75°C and 288°C).
5. Press the selected function pad again or wait 4 seconds.
The selected function will remain lit in the display and the
cooking time will be displayed.
"PREHEAT" will appear in the display. The actual oven
temperature will display during preheat. The set temperature
will display when preheating is completed.
When the cooking time has elapsed:
Four beeps will sound, "WARM" and "HOLD" will light and
"170 °,' ("75 °" Celsius) will appear in the display.
After 1 hour in Hold Warm:
The oven turns off automatically. Press CANCEL when removing
food from the oven prior to 1 hour.
To cancel Cook & Hold at any time:
Press CANCEL. Remove food from oven.
To Set a Delayed Cook & Hold cycle:
Before setting, make sure the clock is set to the correct time of
day. See "Clock" section.
1. Press DELAY once for the upper oven and twice for the lower
oven. "DELAY," "00:00," and "UPPER" or "LOWER" will flash
in the display.
2. Press the appropriate number pads to set the length of time
you want to delay the cooking time.
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