Table Of Contents - Inglis IES355RQ2 Use & Care Manual

TABLE OF CONTENTS
RANGE SAFETY ............................................................................. 3
The Anti-Tip Bracket .................................................................... 3
PARTS AND FEATURES ................................................................ 5
COOKTOP USE .............................................................................. 7
Cooktop Controls ......................................................................... 7
Ceramic Glass (on some models) ................................................ 7
Coil Elements and Burner Bowls (on some models) ................... 8
Lift-up Cooktop (on some models) .............................................. 8
Home Canning ............................................................................. 8
Cookware ..................................................................................... 9
ELECTRONIC OVEN CONTROL ................................................... 9
Oven Indicator Lights ................................................................... 9
Display .......................................................................................... 9
Start/Enter .................................................................................... 9
Off/Cancel .................................................................................. 10
Clock .......................................................................................... 10
Tones .......................................................................................... 10
Fahrenheit and Celsius ............................................................... 10
Timer ........................................................................................... 10
Control Lock ............................................................................... 10
Oven Temperature Control ........................................................ 10
OVEN USE ..................................................................................... 11
Aluminum Foil ............................................................................. 11
Positioning Racks and Bakeware .............................................. 11
Bakeware .................................................................................... 12
Meat Thermometer ..................................................................... 12
Oven Vent ................................................................................... 12
Baking and Roasting .................................................................. 12
Broiling and Custom Broiling ..................................................... 13
Timed Cooking ........................................................................... 14
RANGE CARE ............................................................................... 14
Self-Cleaning Cycle (on some models) ...................................... 14
General Cleaning ........................................................................ 15
Oven Light (on some models) .................................................... 17
Oven Door .................................................................................. 17
Storage Drawer .......................................................................... 17
TROUBLESNOOTING .................................................................. 18
ASSISTANCE OR SERVICE ......................................................... 19
WARRANTY .................................................................................. 20