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Frigidaire FEC30S6ABC Use & Care Manual page 3

Electric cooktop
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Table of Contents
IMPORTANT
SAFETY INSTRUCTIONS
Read all instructions
before
using this appliance.
Save these
instructions
for future
reference.
This guide contains important safety symbols and instructions. Please pay special attention to these symbols and follow all
instructions given. Here is a brief explanation of the use of these symbols.
_This
symbol will help alert you to situations that may cause serious bodily harm, death or property damage.
This symbol will help alert you to situations that may cause bodily injury or property damage.
• Remove all tape and packaging
wrap before
using the
appliance.
Destroy the carton
and plastic bags after
unpacking the appliance. Never allow children to play with
packaging material.
• Proper
Installation.
Be sure
your
appliance
is properly
installed
and
grounded
by
a qualified
technician
in
accordance
with the National
Electrical
Code No. 70- latest
edition
in the United
States, or CSA C22.1, Part I in Canada,
and
local
code
requirements.
Install
only
per
installation
instructions
provided
in the
literature
package
for
this
appliance.
Ask your dealer to recommend a qualified technician and an
authorized repair service. Know howto disconnect the electrical
power to the appliance at the circuit breaker or fuse box in case
of an emergency.
• User Servicing. Do not repair or replace any part of the
appliance unless specifically recommended in the manuals.
All other servicing should be done only by a qualified technician
to reduce the risk of personal injury and damage to the
appliance.
• Never modify
or alter the construction
of an appliance
such
as removal
of panels,
wire covers
or any other
permanent
part of
the appliance.
• Storage on Appliance. Flammable materials should not be
stored near surface units. This includes paper, plastic and
cloth items, such as cookbooks, plasticware and towels, as well
as flammable liquids. Do not store explosives, such as aerosol
cans, on or near the appliance.
Flammable
materials may
explode and result in fire or property damage.
DO NOT TOUCH SURFACE UNITS OR AREAS NEAR THESE
UNITS. Surface units may be hot even though they are dark in
color. Areas near surface units may become hot enough to cause
burns. During and after use, do not touch, or let clothing or other
flammable
materials touch
these areas until they have had
sufficient time to cool. Among these areas are the cooktop and
areas facing the cooktop.
• Wear
Proper
Apparel.
Loose-fitting
or hanging
garments
should
never
be worn
while
using the appliance.
Do not let
clothing
or other
flammable
materials
contact
hot surfaces.
Never
use your
appliance
for
warming
or
heating
the room.
• Do Not Use Water
or Flour on Grease Fires. Smother
the fire
with
a pan lid, or use baking
soda, a dry chemical
or foam-
type
extinguisher.
• When heating fat or grease, watch it closely. Fator grease may
catch fire if allowed to become too hot.
Use Only Dry Pot holders. Moist or damp pot holders on hot
surfaces may result in burns from steam. Do not let the pot
holders touch hot surface units. Do not use a towel or other bulky
cloth instead of a pot holder.
• Do Not Heat Unopened
Food Containers.
Buildup
of pressure
may cause the container
to burst and result in injury.
IMPORTANT
SAFETY
INSTRUCTIONS
FOR
USING
YOUR
COOKTOP
• Know which knob controls each surface unit.
__J_
Do not store items of interest
to children
in the
cabinets above the appliance. Children climbing on the cooktop
to reach items could be seriously injured.
• Do not leave children alone. Children should not be left
alone or unattended
in the area where an appliance is in
use. They should never be allowed to sit or stand on any part of
the appliance.
Clean the appliance regularly to keep all parts free of grease
that could catch fire. Exhaust fan ventilation hoods and grease
filters should be kept clean. Do not allow grease to accumulate
on hood or filter. Greasy deposits in the fan could catch fire. When
flaming
food
under the hood, turn fan on. Refer to hood
manufacturer's
instructions for cleaning.
Use Proper Pan Size. This appliance is equipped with one or
more surface units of different sizes. Select utensils having flat
bottoms
large enough to cover the surface unit. The use of
undersized utensils will expose a portion of the surface heating
unitto direct contact and may result in ignition of clothing. Proper
relationship of utensil to element will also improve efficiency.

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