Bucking Without A Support; Bucking Using A Log Or Support Stand; Limbing And Pruning; Important Points - Craftsman 358.341900 Operator's Manual

2.6 cu. in./42cc 2-cycle 18 in. bar gasoline chain saw
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Use a wedge
to remove
pinched
saw
Turn saw OFF and use a plastic or
wooden wedge to force cut open,
Overcutting
begins on the top side of
the log with the bottom of the saw
against the log. When overcutting use
light downward pressure.
_0vercu_
ing
._
*
Undercutting
involves
cutting on the
underside of the log with top of saw
against the log. When undercutting
use light upward pressure.
Hold saw
firmly and maintain control. The saw
will tend to push back toward you.
_ILWARNING:
Neverturn
saw up-
side down to undercut. The saw can-
not be controlled
in this position.
Always make your first cut on the com-
pression side of the log. The compres-
sion side of the log is where the pres-
sure of the log's weight is
concentrated.
First cut on compression side of log
Second cut
Second cut
JJ
First cut on compression side of log
BUCKING WITHOUT
A SUPPORT
• Overcut through 1/3 of the diameter
of the log.
• Roll the log over and finish with a
second overcut.
• Watch for logs with a compression
side to prevent the saw from pinch-
ing. See illustrations
for cutting logs
with a compression
side.
BUCKING
USING A LOG OR
SUPPORT
STAND
• Remember
your first cut is always on
the compression
side of the log.
(Refer to the illustrations
below for
your first and second
cut)
• Your first cut should extend 1/3 of the
diameter
of the log.
• Finish with your second
cut.
Using a log for support
''_-"_.__
Using a support
stand
2 nd Cut
_,
l_
Cut
L
LIMBING
AND PRUNING
_IkWARNING:
Be alert for and
guard against kickback. Do not allow the
moving chain to contact any other
branches or objects at the nose of the
guide bar when limbing or pruning. Al-
lowing such contact can result in serious
injury.
_WARNING:
Never climb into a
tree to limb or prune. Do not stand on
ladders, platforms, a log, or in any posi-
tion which can cause you to lose your
balance or control of the saw.
IMPORTANT
POINTS
• Work slowly, keeping both hands firmly
gripped on the saw. Maintain secure
footing and balance.
• Watch out for springpoles. Springpoles
are small size limbs which can catch
the saw chain and whip toward you or
13

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