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Operation
How to Use the Shelf When
Microwaving
1. The shelf must be positioned on Shelf Supports securely to
prevent damage to the oven from arcing.
2. DO NOT use a microwave browning dish on the shelf. The
shelf and dish could overheat.
3. DO NOT use the oven with the shelf on the microwave floor.
This could damage the microwave.
4. Use pot holders when handling the shelf--it
may be hot.
For best cooking
results
1-Level cooking
Food microwaves best when placed
onto the turntable, with turntable on
(rotating).
(Turntable On)
For best results
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Caution:
Do not heat liquids on shelf, use the turntable for heating liq-
uids.
Also be careful when removing hot items from the shelf or
turntable.
Placement
of the Roller
Ring
Before using the microwave oven, be sure the Roller Ring is
properly installed. Incorrect installation can result in improper
cooking, damage to the oven or spillage of food. The Roller
Ring must be located on the surface between the raised rib
and raised floor.
Raised Rib
Raised Floor
Roller Ring
Raised Rib
When a large dish or more than one
dish is used for cooking, the turntable
can be turned off. For best results,
rotate large dish and interchange mul-
tiple dishes, halfway through cooking
cycle.
(Turntable Off)
Rotate
dish
halfway through cooking
(Turntable Off)
Interchange dishes
halfway through cooking
For best cooking results, remove the
shelf unless you are reheating on
more than one level.
2-Level cooking
1. Multiply reheat time by 1V2.
2. Interchange dishes halfway
through cooking.
Uneven results
Interchange dishes
halfway through cooking
DO NOT use the shelf or operate Turntable Off when cooking
foods on Popcorn / Inverter Turbo Defrost / Keep Warm /
Sensor Reheat / Sensor Cook.
Correct
Incorrect
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