Related Manuals for Magic Chef MCSGC12W
Summary of Contents for Magic Chef MCSGC12W
- Page 1 CONVECTION OVEN 12 Liters INSTRUCTION MANUAL Model: MCSGC12W THANK YOU FOR PURCHASING A MAGIC CHEF PRODUCT. PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE PRODUCT.
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Page 2: Table Of Contents
CONTENTS Safety Instructions ……………………………………………….……………………………………………………………… 3 Important Safeguards ………………………………………………………………………………………………….……… 4 Parts and Features …………………………………………………………………….………………………………... 6 Before Use ………………………………………………………………………………………………………………………….. 7 Operating Instructions ……………………………………………………………………………………..…………………. 8 Cooking Guide …………………………………………………………………………………………………….………..…… 9 Care and Maintenance ……………………………………………………………………………………………………... 13 Warranty …………………………………………………………………………………………………………………………... 14... -
Page 3: Safety Instructions
What You Need to Know About Safety Instructions Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution and care must be exercised when installing, maintaining, or operating any appliance. Always contact your dealer, distributor, service agent or manufacturer about problems or conditions you do not understand. -
Page 4: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic precautions should always be followed, including the following: 1. READ ALL INSTRUCTIONS BEFORE USING. 2. This appliance is for household use only. Do not use outdoors. 3. Do not use this appliance for other than its intended use. 4. - Page 5 20. Do not move or lift the oven while the power cord is still connected to the wall outlet. 21. Before removing the lid: a. Turn off the timer. b. Disconnect the power cord. c. Lift the top lid by the carrying handle. 22.
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Page 6: Parts And Features
PARTS AND FEATURES Thermostat Timer Cooking Air Flow Motor Heated Cooking Air Container Chrome Steel Racks CONTROL PANEL Timer Thermostat *Make sure that the power and temperature settings are off before plugging in the cord. SPECIFICATIONS: • Voltage Rating: 120V •... -
Page 7: Before Use
BEFORE USE 1. Carefully unpack the convection oven and remove all packaging materials. 2. Select a flat, heat-resistant, and non-flammable surface to place the convection oven. 3. Do not immerse the heating element or lid in water or any other liquid. 4. -
Page 8: Operating Instructions
OPERATING INSTRUCTIONS 1. Place the low rack in the glass bowl container before putting in the food. Keep the food approximately 1” to 1.25” from the glass wall to allow maximum hot air circulation. NOTE: Dual rack is used for achieving crispness or browning of the food. 2. -
Page 9: Cooking Chart
COOKING GUIDE NOTE: All cooking times are approximate. Always ensure food is fully cooked inside before serving. For chicken and roasts, preheating is strongly recommended. Poultry Cooking Time (min) Temperature Rack Used Whole 35-40 Low Rack 350 -400 F Chicken Parts 18-25 350 -400 F... -
Page 10: Cooking Tips
COOKING TIPS Broiling and Grilling • Place food directly on the low rack without covering. Use the high rack to bring food closer to heat source for additional crispness and browning of food. • If the meat or fish is very lean, brush the rack with cooking oil before arranging the food on the rack. - Page 11 RECIPES All cooking times are approximate. Always ensure that food is fully cooked inside before serving. The following recipe, temperature settings and cooking times are for guidance only; cooking times may vary according to the weight of the food being cooked and individual taste. ROAST BEEF WITH GINGER AND MUSTARD Ingredients 1 medium piece of topside beef...
- Page 12 per pound. For crisper skin, increase temperature to 450 F and continue to roast for an additional 5 to 10 minutes. MACARONI BAKE Serves: 4 Ingredients 4 oz leeks, thinly sliced 2/3 cup macaroni 2 red onions, finely sliced 1 red pepper, finely chopped 3 teaspoons olive oil 5 oz carton natural yogurt 5 oz light cream cheese...
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Page 13: Care And Maintenance
CARE AND MAINTENANCE COMPLETELY CLEAN AND DRY ALL PARTS AFTER EVERY USE. 1. Unplug the oven and allow it to cool completely before any cleaning or maintenance. 2. Once glass bowl has cooled completely, clean bowl thoroughly with warm soapy water and damp cloth. -
Page 14: Warranty
LIMITED WARRANTY Unless otherwise prohibited, MC Appliance Corporation warrants each 12 Liter Convection Oven to be free from defects in material and workmanship and agrees to remedy any such defect or to furnish a new part(s) (at the company’s option) of the unit that fails during the warranty period. A copy of the dated sales receipt or invoice is required to receive warranty service or a refund.