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INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS
ISTRUZIONI DI INSTALLAZIONE, FUNZIONAMENTO E MANUTENZIONE
INSTRUCTIONS D'INSTALLATION, D'UTILISATION ET DE MAINTENANCE
INSTRUCCIONES DE INSTALACIÓN, USO Y MANTENIMIENTO
"PROSTORE SMART" VERTICAL REFRIGERATORS
FRIGORIFERI VERTICALI "PROSTORE SMART"
RÉFRIGÉRATEURS VERTICAUX "PROSTORE SMART"
FRIGORÍFICOS VERTICALES "PROSTORE SMART"
USA
IT
FR
ES
Page
07 -19
Pagina
20 - 32
Page
33 - 45
Página
46 - 58
PART NO. 5957 410 01
VERSION 2 2005.12
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Troubleshooting
Related Manuals for Electrolux 726673
Summary of Contents for Electrolux 726673
- Page 1 INSTALLATION, OPERATING AND MAINTENANCE INSTRUCTIONS ISTRUZIONI DI INSTALLAZIONE, FUNZIONAMENTO E MANUTENZIONE INSTRUCTIONS D'INSTALLATION, D'UTILISATION ET DE MAINTENANCE INSTRUCCIONES DE INSTALACIÓN, USO Y MANTENIMIENTO "PROSTORE SMART" VERTICAL REFRIGERATORS FRIGORIFERI VERTICALI "PROSTORE SMART" RÉFRIGÉRATEURS VERTICAUX "PROSTORE SMART" FRIGORÍFICOS VERTICALES "PROSTORE SMART" Page 07 -19 Pagina 20 - 32...
- Page 2 INSTALLATION DIAGRAM SCHEMA DI INSTALLAZIONE 105.66 Gallons / 400 Liters 105,66 Galloni / 400 litri 23 5/8" 600 mm 17 7/8" 2 7/8" 2 7/8" 73 mm 454 mm 73 mm 23 5/8" 600 mm 53/64" 21 mm 1 37/64" 40 mm SCHÉMA D'INSTALLATION DIAGRAMA DE INSTALACIÓN...
- Page 3 PANNELLO COMANDI ACCESS TO FOOD CATEGORIES 1 - Access to Food Categories button 2 - High humidity ON/OFF button 2a - High humidity indicator light 3 - Service alarms button 3a - Service alarms indicator light 4 - Manual defrost / UP button 5 - Set temperature / Category selection / DOWN button 6 - HACCP alarms button 7 - Display...
- Page 4 REVERSING OPENING OF THE DOOR INVERSIONE APERTURA DELLE PORTE INVERSION DU SENS D'OUVERTURE DE LA PORTE CAMBIO DE DIRECCIÓN DE APERTURA DE LA PUERTA (Dett.1) (Dett.2)
- Page 5 LEVELLING THE APPLIANCE MISE À NIVEAU DE L'APPAREIL LIVELLAMENTO DELL'APPARECCHIATURA NIVELADO DEL APARATO +30 mm -10 mm...
- Page 6 PRODUCT LOADING DIAGRAM SCHEMA DI RIEMPIMENTO DEL FRIGORIFERO DIAGRAMME DE CHARGEMENT DU PRODUIT DIAGRAMA DE CARGA DE PRODUCTO...
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Page 7: Table Of Contents
SAFETY INSTRUCTIONS ... Page 9 GENERAL INFORMATION... Page 10 A.1.1 Foreword ... Page 10 A.1.2 Intended use and limitations ... Page 10 A.1.3 Testing ... Page 10 A.1.4 General safety rules ... Page 10 A.1.5 Customer’s responsibilities ... Page 10 A.1.6 Data plate position ... - Page 8 C.1.7.1 General description ... Page 15 C.1.7.2 HACCP ... Page 15 C.1.7.3 Service alarms ... Page 16 C.1.7.4 Service alarms list ... Page 16 C.1.7.5 Alarm managing ... Page 17 C.1.7.6 HACCP alarm reset ... Page 17 C.1.7.7 Troubleshooting guide ... Page 17 D.1 ROUTINE MAINTENANCE ...
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Page 9: Safety Instructions
To reduce the risk of fire, electrical shock, or injury when using your appliance, please follow these basic precautions including the following: • Read all instructions before using your appliance. • This Manual does not cover every possible condition and situation that may occur. Use common sense and caution when installing, operating and maintaining this appliance. -
Page 10: General Information
A.1 GENERAL INFORMATION A.1.1 FOREWORD The purpose of this manual is to provide the necessary information for the correct installation, operation, use and maintenance of the appliance. Consequently, the manual and all the technical documentation enclosed with the appliance must be kept with the appliance at all times so that they can be consulted by the technician or end user. -
Page 11: Installation
B.1 INSTALLATION WEAR PROTECTIVE GLOVES WHEN UNPACKING AND INSTALLING THE APPLIANCE. Read these instructions carefully before attempting installation. Installation and initial startup should be performed by a qualified installer. instructions for this product are followed by a qualified service technician (a person experienced in and knowledgable with the installation of commercial equipment) then the terms and conditions on the Manufacturer's Warranty will be rendered void and no warranty of any kind shall apply. -
Page 12: Electrical Connection
53/64" 21 mm 1 37/64" 40 mm B.2.2 ELECTRICAL CONNECTION When making the electrical connection, carefully comply with the information on the dataplate. The appliance works on 120V/1ph/60Hz. CAUTION: Connection to the electrical mains must be carried out in accordance with current regulations and the standards re- quired by the National Electric Code (NEC), known as NFPA 70. -
Page 13: Operations And User Instructions
C.1 OPERATIONS and USER INSTRUCTIONS C.1.1 CONTROL PANEL 2a 3a 4 MANUAL DEFROST CATEGORY HIGH ACCESS TO HIGH HUM. SERVICE TEMPERATURE/ FOOD CATEGORIES ON/OFF ALARMS CATEGORY SELECTION PRINT 1 - Access to Food Categories button 2 - High humidity ON/OFF button 2a - High humidity indicator light 3 - Service alarms button 3a - Service alarms indicator light... -
Page 14: Storage Using Catergories Button
- press SET/DOWN button or MANUAL DEFROST/UP button temperature - To store the new set value, wait until it stops flashing to exit the program Here below the temperature range for the appliances: Position “MIN” 32°F / 0°C Position “MAX” = +50°F / +10°C C.1.3 STORAGE USING CATEGORIES BUTTON By selecting the “CATEGORY”... -
Page 15: Defrosting
There is a sticker inside the chamber indicating the maximum level of loading: Cover or wrap food before placing it in the refrigerator and avoid putting hot foods or steaming liquids inside. Do not leave the door open longer than necessary when putting in or taking out products. -
Page 16: Service Alarms
rolling label: “TEMP 78.8F/26C Start 17.05 10-10-99 End----”. To have access to recorded HACCP alarms press HACCP button for 4 seconds; now the display visualizes HISt and then AL_1 (symbol of the alarm); this shows the last maximum chamber temperature alarm stored in the PCB. HACCP Press button to visualize the value of last... -
Page 17: Alarm Managing
C.1.7.5 ALARM MANAGING · Whenever a high chamber temperature alarm occurs the display shows the label “TEMP” and the buzzer is active. HACCP · To reset the buzzer press the second. · Whenever a type “b” service alarm occurs the display shows the label code of the alarm and the buzzer is active. -
Page 18: Maintenance To Be Performed By Trained Personnel Only
These are essential for identifying the type of appliance and date of manufacture. Ser.No.61200050 Example: PNC 726673 - Ser.No. 61200050 726673: Prostore Smart 61200050: manufactured in 2006, week 12, 50th item. PNC 726673... -
Page 19: Waste Disposal And Demolition
In general terms, the refrigerator must be taken to a special- ized collection/demolition center. Dismantle the refrigerator and group the components together according to their chemical characteristics (plastic parts are marked with letters identifying the material).