Alto-Shaam ASC-2E8 ASC-4E Installation & Operating Manual
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Alto-Shaam ASC-2E8 ASC-4E Installation & Operating Manual

Alto-Shaam ASC-2E8 ASC-4E Installation & Operating Manual

Electric, platinum series electronic control
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C o n v e c t i o n O v e n
E l e c t r i c
Model:
ASC-2E
ASC-4E
ASC-2E
Electronic
with
Mobile Stand Option 5004687
Control
• InstallatIon
• operatIon
• MaIntenance
ASC-4E
with
Stand Option 5003489
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA
PHONE: 262.251.3800 • 800.558.8744
/
FAX: 262.251.7067 • 800.329.8744
.
.
.
USA
CANADA
U
S
A
ONLY
www.alto-shaam.com
.
.
.
MN-28665 • 10/11
p r i n t e d i n u
s
a

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Summary of Contents for Alto-Shaam ASC-2E8 ASC-4E

  • Page 1 Stand Option 5003489 W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 USA PHONE: 262.251.3800 • 800.558.8744 FAX: 262.251.7067 • 800.329.8744 CANADA ONLY www.alto-shaam.com MN-28665 • 10/11 p r i n t e d i n u...

  • Page 2: Table Of Contents

    Delivery ..............1 Care and Cleaning Cleaning and Preventative Maintenance .... 17 Unpacking ..............1 Safety Procedures and Precautions ......2 Protecting Stainless Steel Surfaces ....17 Cleaning Agents ..........17 Installation Cleaning Materials ..........17 Site Installation ........... 3 Equipment Care ..........

  • Page 3: Delivery

    Additional model. Contact the Alto-Shaam Tech Team Service manuals are available from the Alto-Shaam Department if you have any questions concerning Tech Team Service Department.

  • Page 4: Safety Procedures And Precautions

    SAfEty PRoCEdURES And PRECAUtIonS Knowledge of proper procedures is essential to the 1. This appliance is intended to cook, hold safe operation of electrically and/or gas energized or process foods for the purpose of human equipment. In accordance with generally accepted consumption.

  • Page 5: Installation

    OvEN By uSINg ThE DOORS OR ThE DOOR haNDlES. S I t E I n S t A l l A t I o n aSc-2E • wEIghT The Alto-Shaam convection ® 203 lb (92 kg) 278 lb (126 kg)

  • Page 6: Dimension Drawings

    I n S t A l l A t I o n E X T E R I O R D I M E N S I O N S A SC -4 E ASC-2 E 3107173 3107173 8" (203mm) CAVITY VENT 4-11/16"...

  • Page 7: Installation Requirements

    I n S t A l l A t I o n I N S T a l l a T I O N R E Q u I R E M E N T S The oven must be mounted on the factory equipped C A U t I o n oven legs or on an optional oven stand.

  • Page 8: Electrical Connection

    I n S t A l l A t I o n E l E C t R I C A l C o n n E C t I o n d A n G E R d A n G E R ELECTRICAL CONNECTIONS MUST ENSURE POWER SOURCE BE MADE BY A QUALIFIED SERVICE...

  • Page 9: Stacking Instructions (Asc-2E)

    I n S t A l l A t I o n S T a c k I N g & v E N T I N g a S S E M B l y ( 2 - A S C - 2 E / S T K S H O W N Note: Actual unit may be different than shown.

  • Page 10: Stacking Instructions (Asc-4E)

    I n S t A l l A t I o n S T a c k I N g & v E N T I N g a S S E M B l y ( 2 - A S C - 4 E / S T K 2 0 8 / 2 4 0 V S H O W N I T E M dE SC R IP t Io n...

  • Page 11: Oven Stand Assembly Option

    I n S t A l l A t I o n O v E N S T a N D a S S E M B l y 5003489 OVEN STAND SHOWN 38" (956mm) IT E M d E S C R I P tI o n P A R t n o .

  • Page 12: Operating Instructions

    o P E R A t I n G I n S t R U C t I o n S u S E R S a f E T y I N f O R M a T I O N S t A R t - U P o P E R A t I o n IN ThE EvENT Of a POwER faIluRE: C A U t I o n...

  • Page 13: Pan/Shelf Positioning

    o P E R A t I n G I n S t R U C t I o n S The best arrangement for broiling, baking PaN/ShElf POSITIONS fOR aSc-2E: POSITION cookies and for other baked goods under The oven includes 5 chrome plated wire 1/2"...

  • Page 14: Electronic Control Operation And Features

    o P E R A t I n G I n S t R U C t I o n S CONTROL IDENTIFICATION PREhEaT INDIcaTOR lEd dISPlAy UP/down ARRowS Cook IndICAtoR TEMPERaTuRE INDIcaTOR PRobE IndICAtoR PRESEt IndICAtoR Cook kEy PRobE kEy TIME kEy PRESEt loCk kEy StARt/StoP kEy...
  • Page 15 o P E R A t I n G I n S t R U C t I o n S E l E C t R o n I C C o n t R o l o P E R A t I o n a.
  • Page 16 M E N u P R E S E T S PROgRaMMINg This Alto-Shaam electronic convection oven allows the operator to program up to seven cooking procedures. Each cooking program entered can be preset in any program function to cook by time (or probe, if a probe is included on the oven).
  • Page 17 o P E R A t I n G I n S t R U C t I o n S Stop an Operation: Probe Usage: Press Start/stop L Key. The oven will remain in When the oven probe remains inserted in the probe a power-on state, and the operation will be cancelled.

  • Page 18: Cooking Guidelines

    chEf OPERaT INg TIPS T he Al t o - S h a a m c o n v ection ov en w ill p r ov ide t he b e st re sul t s an d l o n g e s t po s si b l e s e rv i c e w i th t he u tilization of th e follow in g s ug g e s t i o ns a nd g ui d el i n es .

  • Page 19: Care And Cleaning

    C A R E A n d C l E A n I n G c l E a N I N g a N D P R E v E N T I v E M a I N T E N a N c E PRotECtInG StAInlESS StEEl SURfACES ClEAnInG AGEntS It is important to guard against corrosion...

  • Page 20: Equipment Care

    C A R E A n d C l E A n I n G The oven is fabricated with an easy to clean porcelain DO NOT uSE aBRaSIvE clEaNINg cOMPOuNDS. Completely avoid the use of abrasive cleaning enamel interior or an optional stainless steel interior. compounds, chloride-based cleaners, or cleaners Always allow the oven to cool before notE:...

  • Page 21: Service

    S E R v I C E TRO uBl EShOOT INg g u ID E Error Code description Possible Cause Cavity air sensor reading < 5°F. Verify sensor integrity. E-10 Cavity air sensor shorted See sensor test instructions below. Cavity air sensor reading > 517°F. Verify sensor integrity. E-11 Cavity air sensor open See sensor test instructions below.

  • Page 22: Full Assembly View (Asc-2E)

    S E R v I C E f u l l a S S E M B l y - a S c - 2 E I T E M dE SC R I Pt Io n P AR t n o . Q T y IT EM d ES C R I P t I o n P AR t no .

  • Page 23: Control Assembly (Asc-2E)

    S E R v I C E f u l l a S S E M B l y - a S c - 4 E IT E M d ES CR IP t Io n PA R t n o . Q T y I T E M d E S C R I P t I o n P A R t n o .

  • Page 24: Full Assembly View (Asc-4E)

    S E R v I C E I N T E R I O R O v E N c O M P a R T M E N T - a S c - 4 E I T E M dE S C R I P t I on PA R t n o .

  • Page 25: Interior Oven Compartment View (Asc-4E)

    S E R v I C E PAR tS lI St Description aSc-2E aSc-4E Qty. Exterior Panel, Top and Side 1005455 1006623 Gasket, Lh/Rh 1005311 1006605 Gasket, Top/Bottom 1005316 1006606 Panel, Service, louvered 1006602 1006672 Cover, Bottom 1005458 1006678 Cover, Top 1005459 1006679 Vent Plate...

  • Page 26: Service Parts List

    ASC-2E & ASC-4E Elec tri c C onve cti on Ovens - El ectronic Control • 24...
  • Page 27 ASC-2E & ASC-4E Elec tri c C onve cti on Ovens - El ectronic Control • 25...
  • Page 28 ASC-2E & ASC-4E Elec tri c C onve cti on Ovens - El ectronic Control • 26...
  • Page 29 ASC-2E & ASC-4E Elec tri c C onve cti on Ovens - El ectronic Control • 27...

  • Page 30: Transportation Damage And Claims

    This warranty is exclusive and is in lieu of all other warranties, express or implied, including the implied warranties of merchantability and fitness for a particular purpose. In no event shall Alto-Shaam be liable for loss of use, loss of revenue or profit, or loss of product, or for any indirect, special, incidental, or consequential damages.

This manual is also suitable for:

Asc-2eAsc-4e

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