Zanussi 200243 Specification Sheet

RANGE
COMPOSITION
N 900: a range of over 150 models
for the professional caterer designed
to guarantee the highest level of
performance, reliability, energy
saving, safety standards and
ergonomic operation. These
concepts are reflected in the total
modularity of the range that ensures
innumerable configurations, either
free-standing, bridged or cantilever.
N900 demonstrates how advanced
technology can satisfy the needs of
the professional caterer.
The models detailed on this sheet
are 2 electric grills in half and a full
module versions ideal for grilling fish
and meats.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
Incoloy armoured heating
�
elements positioned beneath the
cooking grids.
Each half module is provided with
�
one bank of three heating elements
(2,5 Kw each).
Temperature control thermostat
�
for each bank of elements.
'Power on' indicator light.
�
Worktop in 20/10 stainless steel.
�
Front and side panels in stainless
steel with Scotch Brite finish.
All models have right-angled side
�
edges to allow flush fitting joins
between units, eliminating gaps and
possible dirt traps.
Cast-iron grids and stainless steel
�
splashguard on three sides.
Large pull-out excess fat
�
container. The use of water in those
containers permits the fast lowering
of the fats temperature thus
guaranteeing a genuine cooking and
the evaporation of the water permits
to maintain the foods delicate.
The grids are suitable on two
�
sides: the first side, sloped with
drainage channels, can be dedicated
to very fatty meats and the second
side, flat, can be used to cook fish,
vegetables or hamburgers.
The special design of the control
�
knob system guarantees against
water infiltration.
All models can be installed on
�
cantilever system.
Main connections can be via the
�
base of the unit.
All models provided with service
�
duct to facilitate installation.
IPX5 water protection.
�
TECHNICAL DATA
CHARACTERISTICS
Power supply
External dimensions - mm
width
depth
height
Power - kW
installed-electric
Net weight - kg.
Supply voltage
ELECTRIC GRILLS
Productivity (full module)
336 hamburger fresh 100 gr
�
240 Pilard of veal 80 gr
�
420 Sliced zucchini 1/2 cm
�
168 Pork ribs 160 gr
�
360 Sliced turkey 100 gr
�
108 Sliced salmon 200 gr
�
60 Angler 500 gr
�
12 Turbot 1 kg
�
N 900
ZANUSSI
P R O F E S S I O N A L
MODELS
NGE400 NGE800
200243 200244
Electric Electric
400 800
900 900
850 850
7.5 15
60 94
400 V, 3N, 50/60 400 V, 3N, 50/60
Model 200244