Ideal for smaller sized catering
establishments: bars, pubs, fast food
outlets, pizzerias and small hotels;
the Snack 600 range of modular
cooking appliances consists of a
series of appliances each with a
depth of 600 mm - in gas and
electric - featuring high power for
fast service whether in table top
situations, where space is at a
premium, or in a complete cooking
installation, using the base units that
can include doors, drawers or
runners for gastronorm containers.
Constructed completely in 18/10,
304 AISI stainless steel to guarantee
a hard-wearing performance.
Hygiene guaranteed by rounded
edges, flush fit between units, side
upstands, rear splashback and
sealing joints, completely smooth
and easy to clean surfaces.
Tilting elements with safety stop
for ease of cleaning of the well.
Easily cleaned well with water for
the collection of fats. Drainage via a
tap and extendable hose positioned
on the front of the unit.
Adjustable temperature control.
The cooking surface is a stainless
steel grid heated by incoloy
armoured steel elements.
ELECTRIC CHARCOAL GRILLS
The electric charcoal grill tops can
be mounted on open base
cupboards with hinged doors, a
chest of drawers or runners for
gastronorm containers available as
All models comply with the
standards required by the main
international approval bodies and
are H marked.
External dimensions - mm
Power - kW
Grid dimensions - mm
Net weight - kg.
P R O F E S S I O N A L
400 V, 3N, 50/60