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Operating Instructions
Selecting the Wash Programme (Programme Table)
Choose the most suitable wash programme with the aid of this table:
Type of
dishes
In Addition
Type of soil-
• heavily
ing
• dried-on left-
Suitable
Wash-Pro-
INTENSIV 70°
gramme
Programme
Pre-wash
Main wash
3
Sequence
2x intermediate
rinses
Final rinse
Dry
Consump-
tion Figures
4
5
110 - 120 min.
Duration
Energy
1.75 – 1.95 kWh 1.10 – 1.40 kWh 0.8 kWh
Water
20 - 22 litres
1) This programme is not suitable when left-overs have dried on.
2) Test programme for test institutes
3) Noise levels vary at different stages of the wash programme as at some programme
stages the dishes are washed more energetically so that they will be cleaned more thor-
oughly.
4) The consumption figures were determined under standard conditions. They are intended
as a guide only and depend on the loading. For this reason figures may vary in practice.
5) When the hardness setting is electronically adjusted to 10, the length of the dishwashing
cycle may be slightly longer.
28
Dinner service and
cooking items
-
• normally
soiled
soiled
• dried-on
overs,
leftovers
in particular
egg white and
thickeners
AUTO
Pre-wash
Main wash
Intermediate
rinse
Final rinse
Dry
90 - 110 min.
13 - 20 litres
Dishes
without
Pans
-
-
• just used,
• average to
slightly
soiled
particularly suitable when
concentrated detergents are
1
30 MIN
-
Main wash
-
Final rinse
-
30 min.
9 litres
Coffee service and dessert
dishes
with non-
temperature
delicate glasses
resistant dishes
• normally to
• lightly
lightly soiled
soiled
used.
2
ECO 50°
Pre-wash
-
Main wash
Main wash
Intermediate
2x intermediate
rinse
rinses
Final rinse
Final rinse
Dry
Dry
130 - 150 min.
73 min.
0.95 – 1.05 kWh 0.9 kWh
13 - 15 litres
15 litres
with
h
45°
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