Mixing Guide; Mixing Tips; Cleaning Your Mixer - Hamilton Beach 64650 User Manual

Hand/stand mixer
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Mixing Guide

The following mixing guide is a suggestion for selecting mixing speeds. Begin on
speed 1 and increase to desired speed depending on the recipe consistency.
6 SPEED
0
1
2
3
4
5
6

Mixing Tips

Cookie dough is one of the thickest
doughs to mix. Make it easier by
following these tips:
• Use a large mixing bowl so that
ingredients spread out for easier
mixing.
• Have butter or margarine at room
temperature.

Cleaning Your Mixer

1. Always unplug mixer from electrical
outlet and eject the attachments
before cleaning.
2. Wash attachments in hot, soapy
water; rinse and dry.
3. Wipe the mixer body and cord with a
clean, damp cloth.
NOTE: Do not use abrasive cleaners or
scouring pads.
6
4/25/07
4:53 PM
Page 6
FUNCTION
OFF and/or Eject
LOW speed for folding or mixing in dry ingredients, muffins,
or quick breads
To cream butter and sugar; most cookie dough
MEDIUM speed for most packaged cake mixes
Frosting and mashed potatoes; kneading dough
Beating egg whites; kneading dough
HIGH speed for whipping cream; kneading dough
• Add ingredients one at a time and
thoroughly mix after each addition.
• Add flour one cup at a time.
• To add chips or nuts to a very thick
dough or batter, we recommend
stirring them in by hand at the very
end of the recipe.
w w WARNING: Electrical Shock
Hazard. Do not immerse base,
cord or plug in water or any other
liquid.

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